Irish Cream Loaf Cake, Irish Cream — Nutrition Facts & Ingredients
- Calories
- 300per serving
- Protein
- 3.8 gper 100 g
- Carbs
- 51.2 gper 100 g
- Fat
- 16.2 gper 100 g
Where to buy
Per serving (1 slice (80g), 80 g): 300 calories. Per 100 g: 375 calories, 3.8 g protein, 16.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 56% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 slice (80g) (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Irish Cream Loaf Cake, Irish Cream
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Brown Sugar, Caramel Color, Eggs, Enriched Wheat Flour Bleached, Flour, Folic Acid, Food Starch Modified, Iron, Leavening, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Potassium Sorbate, Propylene Glycol Mono And Diesters Of Fatty Acids, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Soy Flour, Soybean Oil, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Water, Whey
Frequently asked questions
How many calories are in Irish Cream Loaf Cake, Irish Cream?
Per 100 g of Irish Cream Loaf Cake, Irish Cream there are 375 calories.
How much protein is in Irish Cream Loaf Cake, Irish Cream?
Per 100 g of Irish Cream Loaf Cake, Irish Cream there are 3.75 g protein.
How many carbohydrates are in Irish Cream Loaf Cake, Irish Cream?
Per 100 g of Irish Cream Loaf Cake, Irish Cream there are 51.25 g carbohydrates. Of which 35.0 g sugars.
How much sugar is in Irish Cream Loaf Cake, Irish Cream?
Per 100 g of Irish Cream Loaf Cake, Irish Cream there are 35.0 g sugars.
How much sodium (salt) is in Irish Cream Loaf Cake, Irish Cream?
Per 100 g of Irish Cream Loaf Cake, Irish Cream there are 312.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Irish Cream Loaf Cake, Irish Cream?
Per 100 g of Irish Cream Loaf Cake, Irish Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Irish Cream Loaf Cake, Irish Cream?
The main ingredients in Irish Cream Loaf Cake, Irish Cream are: Baking Soda, Brown Sugar, Caramel Color, Eggs, Enriched Wheat Flour Bleached.
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