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Muffins, Banana — Nutrition Facts & Ingredients

UPC 85264201035 Manufacturer: Hostess Brands, LLC Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per serving (1 MUFFIN, 85 g): 310 calories. Per 100 g: 365 calories, 4.7 g protein, 15.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 MUFFIN (85g)

Amount per servingCalories
310
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 34.9mg 12%
Sodium 390mg 17%
Total Carbohydrate 44.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 24.0g
Protein 4.0g
Calcium 20.4mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

365 calories in 100 g
Protein4.7 g
Carbohydrates51.8 g
Sugars28.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)50.6g
Fat15.3 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol41 mg
Sodium459 mg
Calcium24 mg
Iron1.7 mg
Vitamin A35.4 mcg
Vitamin C0 mg

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Ingredients

Baking Soda, Corn Starch, Each Of The Following: Banana Puree, Enriched Flour Bleached, Folic Acid, Glycerin, Invert Syrup, Leavening, Milk, Modified Corn Starch, Mono And Diglyceride, Monocalcium Phosphate, Natural Flavors, Niacin, Potassium Sorbate, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whey, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Muffins, Banana?

Per 100 g of Muffins, Banana there are 365 calories.

How much protein is in Muffins, Banana?

Per 100 g of Muffins, Banana there are 4.71 g protein.

How many carbohydrates are in Muffins, Banana?

Per 100 g of Muffins, Banana there are 51.76 g carbohydrates. Of which 28.24 g sugars.

How much sugar is in Muffins, Banana?

Per 100 g of Muffins, Banana there are 28.24 g sugars.

How much sodium (salt) is in Muffins, Banana?

Per 100 g of Muffins, Banana there are 459.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Muffins, Banana?

Per 100 g of Muffins, Banana there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Muffins, Banana?

The main ingredients in Muffins, Banana are: Baking Soda, Corn Starch, Each Of The Following: Banana Puree, Enriched Flour Bleached, Folic Acid.

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Level of processing

5
Ultra-Processed
29 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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