CLOVERHILL

Cloverhill, Big Cinnamon Buns — Nutrition Facts & Ingredients

UPC 855951003033 Manufacturer: Hostess Brands, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 BUN, 71 g): 270 calories. Per 100 g: 380 calories, 4.2 g protein, 18.3 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BUN (71g)

Amount per servingCalories
270
% Daily Value*
Total Fat 13g 17%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 35.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 17.0g
Protein 3.0g
Calcium 100mg 8%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

380 calories in 100 g
Protein4.2 g
Carbohydrates49.3 g
Sugars23.9 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)47.9g
Fat18.3 g
Saturated fat9.9 g
Trans fat0 g
Cholesterol0 mg
Sodium268 mg
Calcium141 mg
Iron2.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Cloverhill, Big Cinnamon Buns

Prices and availability are set by the retailer.

Ingredients

Agar, Ammonium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Baking Soda, Beta Carotene Color, Calcium Carbonate, Calcium Propionate & Potassium Sorbate, Calcium Sulfate, Cinnamon, Citric Acid, Cocoa, Corn Starch, Cottenseed And Soybean Oil, Datem, Defatted Soy Flour, Dextrose, Dried Honey Powder, Each Of The Following: Egg Whites, Eggs, Enriched Flour Bleached, Enzymes, Extracts Of Annatto And Tumeric Color, Folic Acid, Fumaric Acid, Guar Gum, Honey, Honey Flavored Powder, Leavening, Malted Barley Flour, Maltodextin, Margarine, Molasses, Mono & Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural & Artificial Flavor, Natural And Artificial Flavor, Niacin, Palm, Palm Oil, Polysorbate 60, Preservative, Preservatives, Processed With Alkali, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Hexametaphosphate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vegetable Oil, Vitamin A Palmitate, Water, Wheat Flour, Wheat Starch, Whey, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Cloverhill, Big Cinnamon Buns?

Per 100 g of Cloverhill, Big Cinnamon Buns there are 380 calories.

How much protein is in Cloverhill, Big Cinnamon Buns?

Per 100 g of Cloverhill, Big Cinnamon Buns there are 4.23 g protein.

How many carbohydrates are in Cloverhill, Big Cinnamon Buns?

Per 100 g of Cloverhill, Big Cinnamon Buns there are 49.3 g carbohydrates. Of which 23.94 g sugars.

How much sugar is in Cloverhill, Big Cinnamon Buns?

Per 100 g of Cloverhill, Big Cinnamon Buns there are 23.94 g sugars.

How much sodium (salt) is in Cloverhill, Big Cinnamon Buns?

Per 100 g of Cloverhill, Big Cinnamon Buns there are 268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cloverhill, Big Cinnamon Buns?

Per 100 g of Cloverhill, Big Cinnamon Buns there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cloverhill, Big Cinnamon Buns?

The main ingredients in Cloverhill, Big Cinnamon Buns are: Agar, Ammonium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Baking Soda, Beta Carotene Color.

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Level of processing

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62 ingredients · 22 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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