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Traditional Macaroni Salad, Traditional Macaroni — Nutrition Facts & Ingredients

UPC 70253009839 Manufacturer: Nash Finch Company Deli Salads Updated Sep 27, 2026

Calories
330per serving
Protein
2.7 gper 100 g
Carbs
19.1 gper 100 g
Fat
23.6 gper 100 g

Where to buy

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Per serving (1/2 cup, 110 g): 330 calories. Per 100 g: 300 calories, 2.7 g protein, 23.6 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (110g)

Amount per servingCalories
330
% Daily Value*
Total Fat 26.0g 33%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 600mg 26%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 5.0g
Includes 4.0g Added Sugars 8%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 15.4mg 1%
Iron 1.0mg 6%
Potassium 73.7mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein2.7 g
Carbohydrates19.1 g
Sugars4.5 g
Added sugars3.6 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)18.2g
Fat23.6 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol18 mg
Sodium545 mg
Calcium14 mg
Potassium67 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Traditional Macaroni Salad, Traditional Macaroni

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Calcium Chloride, Calcium Disodium EDTA Added To Protect Flavor, Carrots, Celery, Citric Acid, Cucumbers, Distilled Vinegar, Durum Wheat Semolina, Egg Yolk, Folic Acid, Food Starch Modified, Iron Ferrous Sulfate Thiamin Mononitrate, Lemon Juice, Mayonnaise, Mustard, Mustard Seed, Natural Flavors, Niacin, Oleoresin Turmeric, Onions, Paprika, Pasta: Water, Peppers, Polysorbate 80, Potassium Sorbate, Preservative, Red Peppers, Riboflavin, Salt, Sodium Benzoate, Soybean Oil, Sugar, Sweet Bell Peppers, Sweet Relish, Turmeric, Vinegar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Traditional Macaroni Salad, Traditional Macaroni?

Per 100 g of Traditional Macaroni Salad, Traditional Macaroni there are 300 calories.

How much protein is in Traditional Macaroni Salad, Traditional Macaroni?

Per 100 g of Traditional Macaroni Salad, Traditional Macaroni there are 2.73 g protein.

How many carbohydrates are in Traditional Macaroni Salad, Traditional Macaroni?

Per 100 g of Traditional Macaroni Salad, Traditional Macaroni there are 19.09 g carbohydrates. Of which 4.55 g sugars.

How much sugar is in Traditional Macaroni Salad, Traditional Macaroni?

Per 100 g of Traditional Macaroni Salad, Traditional Macaroni there are 4.55 g sugars.

How much sodium (salt) is in Traditional Macaroni Salad, Traditional Macaroni?

Per 100 g of Traditional Macaroni Salad, Traditional Macaroni there are 545.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Macaroni Salad, Traditional Macaroni?

Per 100 g of Traditional Macaroni Salad, Traditional Macaroni there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Macaroni Salad, Traditional Macaroni?

The main ingredients in Traditional Macaroni Salad, Traditional Macaroni are: Calcium Chloride, Calcium Disodium EDTA Added To Protect Flavor, Carrots, Celery, Citric Acid.

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Level of processing

5
Ultra-Processed
38 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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