PALERMO BAKERY

Coconut Cake, Coconut — Nutrition Facts & Ingredients

UPC 850008678967 Manufacturer: PALERMOS WHOLESALE Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 Slice, 80 g): 350 calories. Per 100 g: 438 calories, 2.5 g protein, 25 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 60% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 60% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Slice (80g)

Amount per servingCalories
350
% Daily Value*
Total Fat 20g 26%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 30.4mg 10%
Sodium 210mg 9%
Total Carbohydrate 43g 16%
Dietary Fiber 1.0g 3%
Total Sugars 32g
Includes 30g Added Sugars 60%
Protein 2g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

438 calories in 100 g
Protein2.5 g
Carbohydrates53.8 g
Sugars40 g
Added sugars37.5 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)52.5g
Fat25 g
Saturated fat7.5 g
Trans fat0 g
Cholesterol38 mg
Sodium262 mg
Calcium0 mg
Potassium0 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Baking Soda, Coconut, Confectioner"s Sugar, Corn Starch, Defatted Soy Flour, Eggs, Enriched Wheat Flour Bleached, Flour, Folic Acid, Food Starch Modified, Hydrogenated Cottonseed Oil, Hydrogenated Soybean Oil, Iron, Leavening, Mono- And Diglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Polysorbate 60, Propylene Glycol, Propylene Glycol Mono And Diesters Of Fatty Acids, Riboflavin, Salt, Scdium Stearoyl Lactylate, Sodium Aluminum Phosphate, Sodium Metabisulfite, Soybean Oil, Sugar, Sweetened Coconut Flakes, TBHQ And Citric Acid Added To Help Preserve Freshness, Thiamine Mononitrate, Vanilla Cake, Vegetable Shortening, Vital Wheat Gluten, Water, Whey

Frequently asked questions

How many calories are in Coconut Cake, Coconut?

Per 100 g of Coconut Cake, Coconut there are 438 calories.

How much protein is in Coconut Cake, Coconut?

Per 100 g of Coconut Cake, Coconut there are 2.5 g protein.

How many carbohydrates are in Coconut Cake, Coconut?

Per 100 g of Coconut Cake, Coconut there are 53.75 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Coconut Cake, Coconut?

Per 100 g of Coconut Cake, Coconut there are 40.0 g sugars.

How much sodium (salt) is in Coconut Cake, Coconut?

Per 100 g of Coconut Cake, Coconut there are 262.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Coconut Cake, Coconut?

Per 100 g of Coconut Cake, Coconut there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Coconut Cake, Coconut?

The main ingredients in Coconut Cake, Coconut are: Baking Soda, Coconut, Confectioner"s Sugar, Corn Starch, Defatted Soy Flour.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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