SEAPAK

Seapak Shrimp Scampi, 10 Oz — Nutrition Facts & Ingredients

UPC 41322224514 Manufacturer: Rich Products Corporation Frozen Dinners & Entrees Updated Sep 27, 2026

Seapak Shrimp Scampi, 10 Oz
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
420per serving
Protein
7.1 gper 100 g
Carbs
2.1 gper 100 g
Fat
28.6 gper 100 g

Where to buy

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Per serving (5 oz (140g/about 7 shrimp) Per serving, 140 g): 420 calories. Per 100 g: 300 calories, 7.1 g protein, 28.6 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 80% DV per serving High in cholesterol — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 80% DV (high at 20% DV or more)
  • Cholesterol: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 oz (140g/about 7 shrimp) Per serving (140g)

Amount per servingCalories
420
% Daily Value*
Total Fat 40.0g 51%
Saturated Fat 16.0g 80%
Trans Fat 1.0g
Cholesterol 150mg 50%
Sodium 630mg 27%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 60.2mg 5%
Iron 0.4mg 2%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein7.1 g
Carbohydrates2.1 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.1g
Fat28.6 g
Saturated fat11.4 g
Trans fat0.7 g
Cholesterol107 mg
Sodium450 mg
Calcium43 mg
Potassium86 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy Seapak Shrimp Scampi, 10 Oz

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Autolyzed Yeast Extract, Butter, Canola, Cheese Culture, Citric Acid, Corn Syrup Solids, Cream, Dehydrated Garlic And Onion, Dehydrated Lemon Peels, Dextrose, Dried Red Bell Peppers, Enzyme, Garlic Powder, Lactic Acid, Lemon Juice Solids, Lemon Oil, Maltodextrin, Natural Flavors, Natural Smoke Flavors, Onion Powder, Palm Oil, Parsley, Pasteurized Milk, Red Bell Pepper Powder, Safflower Sunflower Oils, Salt, Shrimp, Smoke And Other Natural Flavors, Sodium Bisulfite, Sodium Tripolyphosphate, Soybean Oil, Spices, Sugar, The Following: Romano Cheese, To Retain Moisture, Vegetable Oil, Water, Yeast Extract

Frequently asked questions

How many calories are in Seapak Shrimp Scampi, 10 Oz?

Per 100 g of Seapak Shrimp Scampi, 10 Oz there are 300 calories.

How much protein is in Seapak Shrimp Scampi, 10 Oz?

Per 100 g of Seapak Shrimp Scampi, 10 Oz there are 7.14 g protein.

How many carbohydrates are in Seapak Shrimp Scampi, 10 Oz?

Per 100 g of Seapak Shrimp Scampi, 10 Oz there are 2.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Seapak Shrimp Scampi, 10 Oz?

Per 100 g of Seapak Shrimp Scampi, 10 Oz there are 0.0 g sugars.

How much sodium (salt) is in Seapak Shrimp Scampi, 10 Oz?

Per 100 g of Seapak Shrimp Scampi, 10 Oz there are 450.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Seapak Shrimp Scampi, 10 Oz?

Per 100 g of Seapak Shrimp Scampi, 10 Oz there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Seapak Shrimp Scampi, 10 Oz?

The main ingredients in Seapak Shrimp Scampi, 10 Oz are: Autolyzed Yeast Extract, Butter, Canola, Cheese Culture, Citric Acid.

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