ROSINA

Cheese Ravioli Pasta — Nutrition Facts & Ingredients

UPC 41646124125 Manufacturer: Rosina Food Products, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Calories
200per serving
Protein
7.3 gper 100 g
Carbs
28.2 gper 100 g
Fat
4.1 gper 100 g

Where to buy

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Per serving (1 cup (110g), 110 g): 200 calories. Per 100 g: 182 calories, 7.3 g protein, 4.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 cup (110g) (110g)

Amount per servingCalories
200
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 29.7mg 10%
Sodium 220mg 10%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 0g Added Sugars 0%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 90.2mg 7%
Iron 2.0mg 11%
Potassium 60.5mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

182 calories in 100 g
Protein7.3 g
Carbohydrates28.2 g
Sugars1.8 g
Added sugars0 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)27.3g
Fat4.1 g
Saturated fat2.3 g
Trans fat0 g
Cholesterol27 mg
Sodium200 mg
Calcium82 mg
Potassium55 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Cheese Ravioli Pasta

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Black Pepper, Bread Crumbs, Cheese Cultures, Cream, Dried Whole Eggs, Enriched Durum Flour, Enriched With Niacin, Enzymes, Folic Acid, Guar Gum, Locust Bean Gum, Milk, Modified Corn Starch, Parsley, Pasteurized Sheep's And Cow's Milk, Pasteurized Whey, Reduced Iron, Rennet, Riboflavin, Ricotta Cheese, Romano Cheese, Salt, Thiamine Mononitrate, Turmeric, Vinegar, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Cheese Ravioli Pasta?

Per 100 g of Cheese Ravioli Pasta there are 182 calories.

How much protein is in Cheese Ravioli Pasta?

Per 100 g of Cheese Ravioli Pasta there are 7.27 g protein.

How many carbohydrates are in Cheese Ravioli Pasta?

Per 100 g of Cheese Ravioli Pasta there are 28.18 g carbohydrates. Of which 1.82 g sugars.

How much sugar is in Cheese Ravioli Pasta?

Per 100 g of Cheese Ravioli Pasta there are 1.82 g sugars.

How much sodium (salt) is in Cheese Ravioli Pasta?

Per 100 g of Cheese Ravioli Pasta there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Ravioli Pasta?

Per 100 g of Cheese Ravioli Pasta there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Ravioli Pasta?

The main ingredients in Cheese Ravioli Pasta are: Black Pepper, Bread Crumbs, Cheese Cultures, Cream, Dried Whole Eggs.

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Level of processing

5
Ultra-Processed
28 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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