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Mushroom Ravioli — Nutrition Facts & Ingredients

UPC 74665278340 Manufacturer: Savignano Foods Corp Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (3 cooked (85g), 85 g): 190 calories. Per 100 g: 224 calories, 10.6 g protein, 4.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size3 cooked (85g) (85g)

Amount per servingCalories
190
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 20.4mg 7%
Sodium 240mg 10%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Includes 0g Added Sugars 0%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 169mg 13%
Iron 1.1mg 6%
Potassium 235mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

224 calories in 100 g
Protein10.6 g
Carbohydrates32.9 g
Sugars3.5 g
Added sugars0 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)30.5g
Fat4.7 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol24 mg
Sodium282 mg
Calcium199 mg
Potassium276 mg
Iron1.3 mg
Vitamin D0 mcg

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Ingredients

Button, Canola Oil, Corn Flour, Dough Ingredients: Enriched Semolina And Durum Flour, Dried Porcini, Enriched With Niacin, Ferrous Sulfate, Filling Ingredients: Mushrooms, Folic Acid, Garlic, Iron, Less Than 1/10 Of 1% Of Sodium Benzoate, Niacin, Onion, Pasteurized Milk, Pasteurized Whole Eggs, Portobello, Riboflavin, Ricota Cheese, Salt, Soy Sauce, Soybeans, Spices, Thiamine Mononitrate, Turmeric, Vinegar, Water, Wheat, Whey

Frequently asked questions

How many calories are in Mushroom Ravioli?

Per 100 g of Mushroom Ravioli there are 224 calories.

How much protein is in Mushroom Ravioli?

Per 100 g of Mushroom Ravioli there are 10.59 g protein.

How many carbohydrates are in Mushroom Ravioli?

Per 100 g of Mushroom Ravioli there are 32.94 g carbohydrates. Of which 3.53 g sugars.

How much sugar is in Mushroom Ravioli?

Per 100 g of Mushroom Ravioli there are 3.53 g sugars.

How much sodium (salt) is in Mushroom Ravioli?

Per 100 g of Mushroom Ravioli there are 282.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mushroom Ravioli?

Per 100 g of Mushroom Ravioli there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mushroom Ravioli?

The main ingredients in Mushroom Ravioli are: Button, Canola Oil, Corn Flour, Dough Ingredients: Enriched Semolina And Durum Flour, Dried Porcini.

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Level of processing

5
Ultra-Processed
29 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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