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Cookie Dough Ice Cream, Cookie Dough — Nutrition Facts & Ingredients

UPC 85239162088 Manufacturer: Target Stores Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Cookie Dough Ice Cream, Cookie Dough
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
200per serving
Protein
2.3 gper 100 g
Carbs
32.2 gper 100 g
Fat
11.5 gper 100 g

Where to buy

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Per serving (2/3 cup, 87 g): 200 calories. Per 100 g: 230 calories, 2.3 g protein, 11.5 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (87g)

Amount per servingCalories
200
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 85.3mg 4%
Total Carbohydrate 28.0g 10%
Dietary Fiber 0g 0%
Total Sugars 19.0g
Includes 16.0g Added Sugars 32%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 80.0mg 6%
Iron 0.3mg 2%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

230 calories in 100 g
Protein2.3 g
Carbohydrates32.2 g
Sugars21.8 g
Added sugars18.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)32.2g
Fat11.5 g
Saturated fat6.9 g
Trans fat0 g
Cholesterol40 mg
Sodium98 mg
Calcium92 mg
Potassium161 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy Cookie Dough Ice Cream, Cookie Dough

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto, Baking Soda, Brown Sugar, Butter, Butter Oil, Calcium Sulfate, Carob Bean Gum, Carrageenan, Chocolate Chips, Chocolate Flavored Chunks, Chocolate Liquor, Cocoa, Cocoa Butter, Cocoa Processed With Alkali, Coconut Oil, Cookie Dough, Corn Starch, Corn Syrup, Cream, Egg Whites, Guar Gum, High Fructose Corn Syrup, Liquid Sugar, Milkfat And Nonfat Milk, Molasses, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Salt, Soy Lecithin, Soybean Oil, Sugar, Sweet Cream Buttermilk, Vanilla Extract, Water, Wheat Flour, Whey

Frequently asked questions

How many calories are in Cookie Dough Ice Cream, Cookie Dough?

Per 100 g of Cookie Dough Ice Cream, Cookie Dough there are 230 calories.

How much protein is in Cookie Dough Ice Cream, Cookie Dough?

Per 100 g of Cookie Dough Ice Cream, Cookie Dough there are 2.3 g protein.

How many carbohydrates are in Cookie Dough Ice Cream, Cookie Dough?

Per 100 g of Cookie Dough Ice Cream, Cookie Dough there are 32.18 g carbohydrates. Of which 21.84 g sugars.

How much sugar is in Cookie Dough Ice Cream, Cookie Dough?

Per 100 g of Cookie Dough Ice Cream, Cookie Dough there are 21.84 g sugars.

How much sodium (salt) is in Cookie Dough Ice Cream, Cookie Dough?

Per 100 g of Cookie Dough Ice Cream, Cookie Dough there are 98.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookie Dough Ice Cream, Cookie Dough?

Per 100 g of Cookie Dough Ice Cream, Cookie Dough there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookie Dough Ice Cream, Cookie Dough?

The main ingredients in Cookie Dough Ice Cream, Cookie Dough are: Annatto, Baking Soda, Brown Sugar, Butter, Butter Oil.

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Level of processing

5
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37 ingredients · 8 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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