WORLD KITCHEN

To Go Butter Chicken Curry — Nutrition Facts & Ingredients

UPC 5051379082116 Other Deli Updated Sep 27, 2026

Calories
531per serving
Protein
5.7 gper 100 g
Carbs
14.9 gper 100 g
Fat
6.2 gper 100 g

Where to buy

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Per serving (1 CONTAINER, 369 g): 531 calories. Per 100 g: 144 calories, 5.7 g protein, 6.2 g fat.

Label highlights: High in sodium — 56% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 56% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (369g)

Amount per servingCalories
531
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 11.0g 55%
Trans Fat 0g
Cholesterol 111mg 37%
Sodium 1299mg 56%
Total Carbohydrate 55.0g 20%
Dietary Fiber 1.8g 7%
Total Sugars 6.0g
Protein 21.0g
Calcium 59.0mg 5%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

144 calories in 100 g
Protein5.7 g
Carbohydrates14.9 g
Sugars1.6 g
Dietary fiber0.5 g
Net carbs (carbohydrates minus fiber)14.4g
Fat6.2 g
Saturated fat3.0 g
Trans fat0 g
Cholesterol30 mg
Sodium352 mg
Calcium16 mg
Iron0.7 mg
Vitamin A102 mcg
Vitamin C1.3 mg

Where to buy To Go Butter Chicken Curry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Basmati Rice, Bay Leaf, Butter Sauce, Canola Oil, Cardamom, Chicken Breast With Rib Meat, Chili Powder, Cilantro, Cinnamon, Citric Acid, Clove, Coriander Powder, Corn Starch, Cream, Cumin Powder, Garlic, Garlic Puree, Ginger Puree, Ground Peeled Tomatoes, Lactic Acid, Natural Flavors, Onion, Paprika, Pasteurized Cream, Salt, Seasoned Chicken Breast With Rib Meat, Seasoning, Spices Including Cayenne, Starter Distillate, Sugar, Sunflower Oil, Tomato, Tomato Puree, Turmeric, Turmeric Powder, Unsalted Butter, Water

Frequently asked questions

How many calories are in To Go Butter Chicken Curry?

Per 100 g of To Go Butter Chicken Curry there are 144 calories.

How much protein is in To Go Butter Chicken Curry?

Per 100 g of To Go Butter Chicken Curry there are 5.69 g protein.

How many carbohydrates are in To Go Butter Chicken Curry?

Per 100 g of To Go Butter Chicken Curry there are 14.91 g carbohydrates. Of which 1.63 g sugars.

How much sugar is in To Go Butter Chicken Curry?

Per 100 g of To Go Butter Chicken Curry there are 1.63 g sugars.

How much sodium (salt) is in To Go Butter Chicken Curry?

Per 100 g of To Go Butter Chicken Curry there are 352.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in To Go Butter Chicken Curry?

Per 100 g of To Go Butter Chicken Curry there are 0.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in To Go Butter Chicken Curry?

The main ingredients in To Go Butter Chicken Curry are: Basmati Rice, Bay Leaf, Butter Sauce, Canola Oil, Cardamom.

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Level of processing

5
Ultra-Processed
37 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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