DREYER'S

Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate

UPC 41548018751 Manufacturer: Dreyer's Grand Ice Cream Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 Cup, 108 g): 160 calories. Per 100 g: 148 calories, 4.6 g protein, 5.6 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 Cup (108g)

Amount per servingCalories
160
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 15.1mg 5%
Sodium 79.9mg 3%
Total Carbohydrate 29.0g 11%
Dietary Fiber 5.0g 18%
Total Sugars 7.0g
Includes 0g Added Sugars 0%
Protein 5g
Vitamin D 0mcg 0%
Calcium 170mg 13%
Iron 1.0mg 6%
Potassium 330mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

148 calories in 100 g
Protein4.6 g
Carbohydrates26.9 g
Sugars6.5 g
Added sugars0 g
Dietary fiber4.6 g
Net carbs (carbohydrates minus fiber)22.2g
Fat5.6 g
Saturated fat3.7 g
Trans fat0 g
Cholesterol14 mg
Sodium74 mg
Calcium157 mg
Potassium306 mg
Iron0.9 mg
Vitamin A130 mcg
Vitamin D0 mcg

Where to buy Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate

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Ingredients

Acesulfame Potassium, Bitter Chocolate, Carrageenan, Chocolate Fudge Swirl, Chocolatey Chips, Citric Acid, Cocoa, Cocoa Processed With Alkali, Coconut Oil, Cream, Glycerin, Guar Gum, Lactitol, Maltitol, Maltitol Syrup, Maltodextrins, Modified Corn Starch, Monoglycerides, Natural Flavors, Non Fat Milk, Non-fat Dry Milk, Polydextrose, Propylene Glycol Monostearate, Salt, Sorbitol, Soy Lecithin, Soybean Oil, Sucralose, Vitamin A Palmitate, Water, Whey Protein Concentrate, Xanthan Gum

Frequently asked questions

How many calories are in Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate?

Per 100 g of Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate there are 148 calories.

How much protein is in Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate?

Per 100 g of Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate there are 4.63 g protein.

How many carbohydrates are in Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate?

Per 100 g of Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate there are 26.85 g carbohydrates. Of which 6.48 g sugars.

How much sugar is in Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate?

Per 100 g of Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate there are 6.48 g sugars.

How much sodium (salt) is in Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate?

Per 100 g of Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate there are 74.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate?

Per 100 g of Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate there are 4.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate?

The main ingredients in Triple Chocolate No Sugar Added Light Ice Cream, Triple Chocolate are: Acesulfame Potassium, Bitter Chocolate, Carrageenan, Chocolate Fudge Swirl, Chocolatey Chips.

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Level of processing

5
Ultra-Processed
32 ingredients · 12 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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