ROYAL ASIA

Shrimp Miso Ramen With Spring Onions, Spring Onions — Nutrition Facts & Ingredients

UPC 877971007594 Manufacturer: Tai Foong USA, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
159per serving
Protein
4.4 gper 100 g
Carbs
11.4 gper 100 g
Fat
0.7 gper 100 g

Where to buy

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Per serving (1 bowl, 227 g): 159 calories. Per 100 g: 70 calories, 4.4 g protein, 0.7 g fat.

Label highlights: High in sodium — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 42% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 bowl (227g)

Amount per servingCalories
159
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 45.4mg 15%
Sodium 969mg 42%
Total Carbohydrate 26.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 8.0g
Includes 0.9g Added Sugars 2%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 72.6mg 6%
Iron 1.0mg 6%
Potassium 54.5mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

70 calories in 100 g
Protein4.4 g
Carbohydrates11.4 g
Sugars3.5 g
Added sugars0.4 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)10.5g
Fat0.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol20 mg
Sodium427 mg
Calcium32 mg
Potassium24 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy Shrimp Miso Ramen With Spring Onions, Spring Onions

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetylated Starch, Calcium Oxide, Coconut Milk, Dextrose Monohydrate, Distilled Vinegar, Hydroxypropyl Starch, Kelp Powder, Maltodextrin, Mirin, Mushroom Powder, Natural Color, Riboflavin, Rice, Salt, Shrimp, Silicon Dioxide, Skipjack Tuna Extract Powder, Sodium Carbonate, Soy, Soy Sauce, Soy Sauce Powder, Spring Onion, Sugar, Water, Wheat, Wheat Flour, Wheat Gluten, Yeast Extract

Frequently asked questions

How many calories are in Shrimp Miso Ramen With Spring Onions, Spring Onions?

Per 100 g of Shrimp Miso Ramen With Spring Onions, Spring Onions there are 70 calories.

How much protein is in Shrimp Miso Ramen With Spring Onions, Spring Onions?

Per 100 g of Shrimp Miso Ramen With Spring Onions, Spring Onions there are 4.41 g protein.

How many carbohydrates are in Shrimp Miso Ramen With Spring Onions, Spring Onions?

Per 100 g of Shrimp Miso Ramen With Spring Onions, Spring Onions there are 11.45 g carbohydrates. Of which 3.52 g sugars.

How much sugar is in Shrimp Miso Ramen With Spring Onions, Spring Onions?

Per 100 g of Shrimp Miso Ramen With Spring Onions, Spring Onions there are 3.52 g sugars.

How much sodium (salt) is in Shrimp Miso Ramen With Spring Onions, Spring Onions?

Per 100 g of Shrimp Miso Ramen With Spring Onions, Spring Onions there are 427.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shrimp Miso Ramen With Spring Onions, Spring Onions?

Per 100 g of Shrimp Miso Ramen With Spring Onions, Spring Onions there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shrimp Miso Ramen With Spring Onions, Spring Onions?

The main ingredients in Shrimp Miso Ramen With Spring Onions, Spring Onions are: Acetylated Starch, Calcium Oxide, Coconut Milk, Dextrose Monohydrate, Distilled Vinegar.

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Level of processing

5
Ultra-Processed
28 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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