Bavarian Soft Pretzel Sticks — Nutrition Facts & Ingredients
Per serving (1 pretzel stick (68g), 68 g): 170 calories. Per 100 g: 250 calories, 8.8 g protein, 2.9 g fat.
Nutrition Facts
Serving size1 pretzel stick (68g) (68g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Bicarbonates, Carbonates Of Soda, Dough Conditioner, Enriched Wheat Flour, Enzymes, Folic Acid, Malted Barley Flour, Niacin, Palm Oil, Reduced Iron, Riboflavin, Salt, Salt Packet: Salt, Soybean Oil, Thiamine Mononitrate, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Bavarian Soft Pretzel Sticks?
Per 100 g of Bavarian Soft Pretzel Sticks there are 250 calories.
How much protein is in Bavarian Soft Pretzel Sticks?
Per 100 g of Bavarian Soft Pretzel Sticks there are 8.82 g protein.
How many carbohydrates are in Bavarian Soft Pretzel Sticks?
Per 100 g of Bavarian Soft Pretzel Sticks there are 45.59 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Bavarian Soft Pretzel Sticks?
Per 100 g of Bavarian Soft Pretzel Sticks there are 0.0 g sugars.
How much sodium (salt) is in Bavarian Soft Pretzel Sticks?
Per 100 g of Bavarian Soft Pretzel Sticks there are 574.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bavarian Soft Pretzel Sticks?
Per 100 g of Bavarian Soft Pretzel Sticks there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bavarian Soft Pretzel Sticks?
The main ingredients in Bavarian Soft Pretzel Sticks are: Ascorbic Acid, Bicarbonates, Carbonates Of Soda, Dough Conditioner, Enriched Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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