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Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables

UPC 25800022441 Manufacturer: Kraft Heinz Foods Company Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 PACKAGE, 255 g): 230 calories. Per 100 g: 90 calories, 2.8 g protein, 2.0 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (255g)

Amount per servingCalories
230
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 571mg 25%
Total Carbohydrate 40.0g 15%
Dietary Fiber 6.1g 22%
Total Sugars 5.0g
Protein 7.0g
Calcium 40.8mg 3%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

90 calories in 100 g
Protein2.8 g
Carbohydrates15.7 g
Sugars2.0 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)13.3g
Fat2.0 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol0 mg
Sodium224 mg
Calcium16 mg
Iron0.6 mg
Vitamin A176 mcg
Vitamin C1.9 mg

Where to buy Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables

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Ingredients

Annatto Extract, Carrageenan, Carrots, Celery, Cooked Enriched Pasta Product, Distilled White Vinegar, Enriched Pasta Product, Folic Acid, Garlic, Ginger, Green Onions, Iron, Modified Food Starch, Modified Wheat Starch, Niacin, Onions, Red Bell Peppers, Riboflavin, Roasted Sesame Oil, Salt, Sauce, Semolina Wheat Flour, Soy Sauce, Soybean Oil, Soybeans, Spices, Sugar, Thiamine Mononitrate, Water, Wheat, Whole Wheat Flour, Xanthan Gum, Zucchini

Frequently asked questions

How many calories are in Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables?

Per 100 g of Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables there are 90 calories.

How much protein is in Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables?

Per 100 g of Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables there are 2.75 g protein.

How many carbohydrates are in Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables?

Per 100 g of Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables there are 15.69 g carbohydrates. Of which 1.96 g sugars.

How much sugar is in Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables?

Per 100 g of Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables there are 1.96 g sugars.

How much sodium (salt) is in Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables?

Per 100 g of Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables there are 224.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables?

Per 100 g of Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables?

The main ingredients in Spicy Szechuan Style Vegetables Served Over Tender Lo Mein Pasta, Spicy Szechuan Style Vegetables are: Annatto Extract, Carrageenan, Carrots, Celery, Cooked Enriched Pasta Product.

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