CEDAR'S

Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic

UPC 44115343416 Manufacturer: Cedar's Mediterranean Foods, Inc. Dips & Salsa Updated Sep 27, 2026

Calories
35per serving
Protein
7.1 gper 100 g
Carbs
10.7 gper 100 g
Fat
7.1 gper 100 g

Where to buy

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Per serving (2 Tbsp, 28 g): 35 calories. Per 100 g: 125 calories, 7.1 g protein, 7.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 Tbsp (28g)

Amount per servingCalories
35
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 140mg 6%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Includes 0g Added Sugars 0%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 40.0mg 3%
Iron 0mg 0%
Potassium 70mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g
Protein7.1 g
Carbohydrates10.7 g
Sugars7.1 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.7g
Fat7.1 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol18 mg
Sodium500 mg
Calcium143 mg
Potassium250 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Agar, Aleppo Red Chile Pepper, Bulgaricus, Caraway, Citric Acid, Cream, Cucumber, Cultured Dextrose, Cultures, Cumin, Dill, Extra Virgin Olive Oil, Garlic, Grade A Pasteurized Skim Milk, Ground Hot Red Pepper, Ground Lemon, Ground Sweet Red Pepper, Guar Gum, Harissa, Lactobacillus Delbrueckii Sub Sp, Lactobacillus Paracasei, Lemon Juice, Milk Protein Concentrate, Pectin, Propionibacterium Freudenreichii Shermanii, Salt, Sea Salt, Streptococcus Thermophilus, Sunflower Oil, Tapioca Starch, White Pepper, Yogurt

Frequently asked questions

How many calories are in Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic?

Per 100 g of Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic there are 125 calories.

How much protein is in Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic?

Per 100 g of Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic there are 7.14 g protein.

How many carbohydrates are in Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic?

Per 100 g of Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic there are 10.71 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic?

Per 100 g of Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic there are 7.14 g sugars.

How much sodium (salt) is in Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic?

Per 100 g of Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic?

Per 100 g of Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic?

The main ingredients in Mediterranean Hot Pepper & Garlic Tzatziki, Mediterranean Hot Pepper & Garlic are: Agar, Aleppo Red Chile Pepper, Bulgaricus, Caraway, Citric Acid.

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Level of processing

5
Ultra-Processed
32 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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