MEIJER

Double Bacon Cheese Stuffed Crust Pizza, Double Bacon — Nutrition Facts & Ingredients

UPC 708820162785 Manufacturer: Meijer, Inc. Pizza Updated Sep 27, 2026

Calories: 350per serving
Protein: 9.7 gper 100 g
Carbs: 27.3 gper 100 g
Fat: 9.1 gper 100 g

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Per serving (1/6 pizza, 154 g): 350 calories. Per 100 g: 227 calories, 9.7 g protein, 9.1 g fat.

Label highlights: High in sodium — 40% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 40% DV (high at 20% DV or more)
Saturated fat: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/6 pizza (154g)

Amount per servingCalories

350

% Daily Value*

Total Fat 14.0g 18%

Saturated Fat 6.0g 30%

Trans Fat 0g

Cholesterol 35.4mg 12%

Sodium 910mg 40%

Total Carbohydrate 42.0g 15%

Dietary Fiber 2.0g 7%

Total Sugars 5.0g

Includes 2.0g Added Sugars 4%

Protein 15g

Vitamin D 0mcg 0%

Calcium 220mg 17%

Iron 3.3mg 18%

Potassium 220mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

227 calories in 100 g

Protein9.7 g

Carbohydrates27.3 g

Sugars3.2 g

Added sugars1.3 g

Dietary fiber1.3 g

Net carbs (carbohydrates minus fiber)26.0g

Fat9.1 g

Saturated fat3.9 g

Trans fat0 g

Cholesterol23 mg

Sodium591 mg

Calcium143 mg

Potassium143 mg

Iron2.1 mg

Vitamin D0 mcg

Where to buy Double Bacon Cheese Stuffed Crust Pizza, Double Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Active Malt Flour, Ascorbic Acid, Bacon, Baking Soda, Brown Sugar, Calcium Pyrophosphate, Cheese Cultures, Cooked Canadian Bacon Made With Pork Sirloin Hips, Cultures, Cured With Water, Dehydrated Garlic, Dextrose, Diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Dough Conditioners, Enriched Wheat Flour, Enzyme, Enzymes, Flavoring, Flour, Folic Acid, Guar Gum, L-cysteine, Low Moisture Whole Milk Mozzarella Cheese, Malic Acid, Malt Extract, Malted Barley Flour, Methylcellulose, Modified Food Starch, Mozzarella Cheese-stuffed Crust, Natural Flavors, Natural Smoke Flavor, Niacin, Palm Oil, Part Skim Mozzarella Cheese, Pasteurized Milk, Pork Cured With Water, Reduced Iron, Riboflavin, Salt, Seasoning, Smoke Flavoring, Sodium Aluminum Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrite, Sodium Phosphate, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Concentrate, Water, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Double Bacon Cheese Stuffed Crust Pizza, Double Bacon?

Per 100 g of Double Bacon Cheese Stuffed Crust Pizza, Double Bacon there are 227 calories.

How much protein is in Double Bacon Cheese Stuffed Crust Pizza, Double Bacon?

Per 100 g of Double Bacon Cheese Stuffed Crust Pizza, Double Bacon there are 9.74 g protein.

How many carbohydrates are in Double Bacon Cheese Stuffed Crust Pizza, Double Bacon?

Per 100 g of Double Bacon Cheese Stuffed Crust Pizza, Double Bacon there are 27.27 g carbohydrates. Of which 3.25 g sugars.

How much sugar is in Double Bacon Cheese Stuffed Crust Pizza, Double Bacon?

Per 100 g of Double Bacon Cheese Stuffed Crust Pizza, Double Bacon there are 3.25 g sugars.

How much sodium (salt) is in Double Bacon Cheese Stuffed Crust Pizza, Double Bacon?

Per 100 g of Double Bacon Cheese Stuffed Crust Pizza, Double Bacon there are 591.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Double Bacon Cheese Stuffed Crust Pizza, Double Bacon?

Per 100 g of Double Bacon Cheese Stuffed Crust Pizza, Double Bacon there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Double Bacon Cheese Stuffed Crust Pizza, Double Bacon?

The main ingredients in Double Bacon Cheese Stuffed Crust Pizza, Double Bacon are: Active Malt Flour, Ascorbic Acid, Bacon, Baking Soda, Brown Sugar.

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Level of processing

Ultra-Processed

55 ingredients · 14 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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