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Belgian Chocolate Cheesecake, Belgian Chocolate — Nutrition Facts & Ingredients

UPC 785397003178 Manufacturer: The Cheesecake Factory Bakery, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Belgian Chocolate Cheesecake, Belgian Chocolate
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
360per serving
Protein
5.2 gper 100 g
Carbs
34.0 gper 100 g
Fat
25.8 gper 100 g

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Per serving (1 Slice, 97 g): 360 calories. Per 100 g: 371 calories, 5.2 g protein, 25.8 g fat.

Label highlights: High in saturated fat — 70% DV per serving High in added sugars — 42% DV per serving High in cholesterol — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 70% DV (high at 20% DV or more)
  • Added sugars: 42% DV (high at 20% DV or more)
  • Cholesterol: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Slice (97g)

Amount per servingCalories
360
% Daily Value*
Total Fat 25.0g 32%
Saturated Fat 14.0g 70%
Trans Fat 0.5g
Cholesterol 95.1mg 32%
Sodium 200mg 9%
Total Carbohydrate 33.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 23.0g
Includes 21.0g Added Sugars 42%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 51.4mg 4%
Iron 3.0mg 17%
Potassium 172mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

371 calories in 100 g
Protein5.2 g
Carbohydrates34.0 g
Sugars23.7 g
Added sugars21.6 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)31.9g
Fat25.8 g
Saturated fat14.4 g
Trans fat0.5 g
Cholesterol98 mg
Sodium206 mg
Calcium53 mg
Potassium177 mg
Iron3.1 mg
Vitamin D0 mcg

Where to buy Belgian Chocolate Cheesecake, Belgian Chocolate

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Ingredients

40% Milkfat Heavy Cream. 0.5% Of The Following: Carrageenan, Artificial Flavors, Artificial Vanilla Flavor, As Emulsifier, Baking Soda, Cane Sugar, Caramel Color, Carob Bean, Cheese Culture, Cocoa, Cocoa Butter, Color, Cookie Crumb With Chocolate, Cream, Cream Cheese Pasteurized Milk And Cream, E160a-beta-carotene, Guar Gums, Invert Sugar, Margarine, Milk, Mono- And Diglycerides, Palm Oil, Polysorbate 80, Processed With Alkali, Salt, Semi-sweet Chocolate Chips, Soy Lecithin, Stabilizers, Sugar, Sunflower Lecithin, The Following: Soy Lecithin, Unsweetened Chocolate, Vanillin, Water, Wheat Flour, Whey, Whole Eggs, Xanthan

Frequently asked questions

How many calories are in Belgian Chocolate Cheesecake, Belgian Chocolate?

Per 100 g of Belgian Chocolate Cheesecake, Belgian Chocolate there are 371 calories.

How much protein is in Belgian Chocolate Cheesecake, Belgian Chocolate?

Per 100 g of Belgian Chocolate Cheesecake, Belgian Chocolate there are 5.15 g protein.

How many carbohydrates are in Belgian Chocolate Cheesecake, Belgian Chocolate?

Per 100 g of Belgian Chocolate Cheesecake, Belgian Chocolate there are 34.02 g carbohydrates. Of which 23.71 g sugars.

How much sugar is in Belgian Chocolate Cheesecake, Belgian Chocolate?

Per 100 g of Belgian Chocolate Cheesecake, Belgian Chocolate there are 23.71 g sugars.

How much sodium (salt) is in Belgian Chocolate Cheesecake, Belgian Chocolate?

Per 100 g of Belgian Chocolate Cheesecake, Belgian Chocolate there are 206.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Belgian Chocolate Cheesecake, Belgian Chocolate?

Per 100 g of Belgian Chocolate Cheesecake, Belgian Chocolate there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Belgian Chocolate Cheesecake, Belgian Chocolate?

The main ingredients in Belgian Chocolate Cheesecake, Belgian Chocolate are: 40% Milkfat Heavy Cream. 0.5% Of The Following: Carrageenan, Artificial Flavors, Artificial Vanilla Flavor, As Emulsifier, Baking Soda.

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Level of processing

5
Ultra-Processed
38 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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