KROGER

Turkey Gravy — Nutrition Facts & Ingredients

UPC 11110105899 Manufacturer: The Kroger Co. Gravy Mix Updated Sep 27, 2026

Calories
20per serving
Protein
0 gper 100 g
Carbs
4.8 gper 100 g
Fat
1.6 gper 100 g

Where to buy

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Per serving (1/4 cup, 62 g): 20 calories. Per 100 g: 32 calories, 0 g protein, 1.6 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (62g)

Amount per servingCalories
20
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 230mg 10%
Total Carbohydrate 3.0g 1%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

32 calories in 100 g
Protein0 g
Carbohydrates4.8 g
Fat1.6 g
Sodium371 mg

Where to buy Turkey Gravy

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Autolyzed Yeast Extract, Caramel Color, Carrageenan, Chicken Fat, Citric Acid, Cooked Turkey Meat Including Natural Turkey Juices, Disodium Inosinate And Disodium Guanylate, Enriched Bleached Wheat Flour, Extract Of Paprika, Flavoring, Folic Acid, Lactic Acid, Malted Barley Flour, Maltodextrin, Mechanically Separated Turkey, Modified Corn Starch, Natural Flavors, Niacin, Nonfat Dry Milk, Onion Powder, Reduced Iron, Riboflavin, Salt, Sodium Lactate, Sodium Phosphates, Spices, Sugar, Thiamine Mononitrate, Turkey, Turkey Broth, Turkey Fat, Turkey Stock, Water, Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in Turkey Gravy?

Per 100 g of Turkey Gravy there are 32 calories.

How much protein is in Turkey Gravy?

Per 100 g of Turkey Gravy there are 0.0 g protein.

How many carbohydrates are in Turkey Gravy?

Per 100 g of Turkey Gravy there are 4.84 g carbohydrates.

How much sodium (salt) is in Turkey Gravy?

Per 100 g of Turkey Gravy there are 371.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Turkey Gravy?

The main ingredients in Turkey Gravy are: Autolyzed Yeast Extract, Caramel Color, Carrageenan, Chicken Fat, Citric Acid.

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Level of processing

5
Ultra-Processed
35 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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