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7 Grain Gluten Free Bread, 7 Grain — Nutrition Facts & Ingredients

UPC 85239125403 Manufacturer: Target Stores Breads & Buns Updated Sep 27, 2026

Calories
80per serving
Protein
5.6 gper 100 g
Carbs
41.7 gper 100 g
Fat
2.8 gper 100 g

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Per serving (1 SLICE, 36 g): 80 calories. Per 100 g: 222 calories, 5.6 g protein, 2.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 SLICE (36g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 135mg 6%
Total Carbohydrate 15.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 10.1mg 1%
Iron 1.0mg 6%
Potassium 90mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

222 calories in 100 g
Protein5.6 g
Carbohydrates41.7 g
Sugars2.8 g
Added sugars2.8 g
Dietary fiber2.8 g
Net carbs (carbohydrates minus fiber)38.9g
Fat2.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol28 mg
Sodium375 mg
Calcium28 mg
Potassium250 mg
Iron2.8 mg
Vitamin D0 mcg

Where to buy 7 Grain Gluten Free Bread, 7 Grain

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Brown Rice Flour, Cultured Rice Flour, Each Of The Following: Dried Whole Egg Solids, Enzymes, Instant Dry Yeast, Oleic Safflower Oil, Red Quinoa Seed, Sea Salt, Sugarcane Molasses, Tapioca Starch, Tapioca Syrup, Water, Whole Grain Amaranth Seed, Whole Grain Millet Flour, Whole Grain Millet Seed, Whole Grain Sorghum Flour, Whole Grain Teff Seed, Xanthan Gum

Frequently asked questions

How many calories are in 7 Grain Gluten Free Bread, 7 Grain?

Per 100 g of 7 Grain Gluten Free Bread, 7 Grain there are 222 calories.

How much protein is in 7 Grain Gluten Free Bread, 7 Grain?

Per 100 g of 7 Grain Gluten Free Bread, 7 Grain there are 5.56 g protein.

How many carbohydrates are in 7 Grain Gluten Free Bread, 7 Grain?

Per 100 g of 7 Grain Gluten Free Bread, 7 Grain there are 41.67 g carbohydrates. Of which 2.78 g sugars.

How much sugar is in 7 Grain Gluten Free Bread, 7 Grain?

Per 100 g of 7 Grain Gluten Free Bread, 7 Grain there are 2.78 g sugars.

How much sodium (salt) is in 7 Grain Gluten Free Bread, 7 Grain?

Per 100 g of 7 Grain Gluten Free Bread, 7 Grain there are 375.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 7 Grain Gluten Free Bread, 7 Grain?

Per 100 g of 7 Grain Gluten Free Bread, 7 Grain there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 7 Grain Gluten Free Bread, 7 Grain?

The main ingredients in 7 Grain Gluten Free Bread, 7 Grain are: Brown Rice Flour, Cultured Rice Flour, Each Of The Following: Dried Whole Egg Solids, Enzymes, Instant Dry Yeast.

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Level of processing

4
Highly Processed
18 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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