Multi-Grain Sourdough Bread, Multi-Grain Sourdough — Nutrition Facts & Ingredients
- Calories
- 90per serving
- Protein
- 9.4 gper 100 g
- Carbs
- 46.9 gper 100 g
- Fat
- 6.2 gper 100 g
Where to buy
Per serving (1 slice, 32 g): 90 calories. Per 100 g: 281 calories, 9.4 g protein, 6.2 g fat.
Nutrition Facts
Serving size1 slice (32g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Multi-Grain Sourdough Bread, Multi-Grain Sourdough
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brown And Golden Flaxseed, Calcium Propionate, Citric Acid, Enriched Wheat Flour, Extra Virgin Olive Oil, Fermented Rye Flour, Flour, Folic Acid, Malted Barley Flour, Millet, Niacin, Organic Grain Vinegar, Preservatives, Raisin Juice Concentrate, Reduced Iron, Riboflavin, Rolled Oats, Salt, Sea Salt, Sorbic Acid, Sugar, Sunflower Lecithin, Sunflower Oil, Sunflower Seeds, Thiamine Mononitrate, Water, Wheat Gluten, Whole Grain Rye, Yeast
Frequently asked questions
How many calories are in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?
Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 281 calories.
How much protein is in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?
Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 9.38 g protein.
How many carbohydrates are in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?
Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 46.88 g carbohydrates. Of which 3.12 g sugars.
How much sugar is in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?
Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 3.12 g sugars.
How much sodium (salt) is in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?
Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 391.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?
Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?
The main ingredients in Multi-Grain Sourdough Bread, Multi-Grain Sourdough are: Brown And Golden Flaxseed, Calcium Propionate, Citric Acid, Enriched Wheat Flour, Extra Virgin Olive Oil.
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