THE RUSTIK OVEN

Multi-Grain Sourdough Bread, Multi-Grain Sourdough — Nutrition Facts & Ingredients

UPC 73132031259 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 slice, 32 g): 90 calories. Per 100 g: 281 calories, 9.4 g protein, 6.2 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 slice (32g)

Amount per servingCalories
90
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 15.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 19.8mg 2%
Iron 1.0mg 6%
Potassium 60.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein9.4 g
Carbohydrates46.9 g
Sugars3.1 g
Added sugars3.1 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)43.8g
Fat6.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium391 mg
Calcium62 mg
Potassium188 mg
Iron3.1 mg
Vitamin D0 mcg

Where to buy Multi-Grain Sourdough Bread, Multi-Grain Sourdough

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Ingredients

Brown And Golden Flaxseed, Calcium Propionate, Citric Acid, Enriched Wheat Flour, Extra Virgin Olive Oil, Fermented Rye Flour, Flour, Folic Acid, Malted Barley Flour, Millet, Niacin, Organic Grain Vinegar, Preservatives, Raisin Juice Concentrate, Reduced Iron, Riboflavin, Rolled Oats, Salt, Sea Salt, Sorbic Acid, Sugar, Sunflower Lecithin, Sunflower Oil, Sunflower Seeds, Thiamine Mononitrate, Water, Wheat Gluten, Whole Grain Rye, Yeast

Frequently asked questions

How many calories are in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?

Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 281 calories.

How much protein is in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?

Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 9.38 g protein.

How many carbohydrates are in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?

Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 46.88 g carbohydrates. Of which 3.12 g sugars.

How much sugar is in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?

Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 3.12 g sugars.

How much sodium (salt) is in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?

Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 391.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?

Per 100 g of Multi-Grain Sourdough Bread, Multi-Grain Sourdough there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Multi-Grain Sourdough Bread, Multi-Grain Sourdough?

The main ingredients in Multi-Grain Sourdough Bread, Multi-Grain Sourdough are: Brown And Golden Flaxseed, Calcium Propionate, Citric Acid, Enriched Wheat Flour, Extra Virgin Olive Oil.

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Level of processing

5
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29 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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