Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable — Nutrition Facts & Ingredients
Per serving (1 EGG ROLL, 85 g): 100 calories. Per 100 g: 118 calories, 2.4 g protein, 2.4 g fat.
Nutrition Facts
Serving size1 EGG ROLL (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable
Prices and availability are set by the retailer.Ingredients
Baking Powder, Baking Soda, Black Pepper, Cabbage, Cane Sugar, Canola Oil, Carrots, Corn Starch, Cornstarch And Monocalcium Phosphate, Eggs, Ginger, Green Mung Beans, Mushrooms, Onion, Rice Flour, Salt, Scallions, Sesame Oil, Sodium Acid Pyrophosphate, Soy Lecithin, Vermicelli, Water, Yeast Extract
Frequently asked questions
How many calories are in Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable?
Per 100 g of Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable there are 118 calories.
How much protein is in Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable?
Per 100 g of Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable there are 2.35 g protein.
How many carbohydrates are in Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable?
Per 100 g of Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable there are 23.53 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable?
Per 100 g of Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable there are 3.53 g sugars.
How much sodium (salt) is in Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable?
Per 100 g of Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable there are 271.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable?
Per 100 g of Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable?
The main ingredients in Vegetable Egg Rolls Filled With Fresh Vegetables, Vegetable are: Baking Powder, Baking Soda, Black Pepper, Cabbage, Cane Sugar.
Reviews
Similar products
AdvancePierre Foods Inc.
Breaded Chicken Sandwich, Breaded Chicken Patty On A Bun
317Calories
12.2Protein
15.1Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Feel Good Foods I LLC
Nutrition facts for other products from Feel Good Foods I LLC:
- Shrimp Egg Rolls, Shrimp
- Mongolian Beef With Asparagus & Scallions
- General Tso's Chicken, General Tso's
- Broad Noodles With Chicken & Chinese Broccoli
- Mediterranean Tofu Scramble, Red Bell Peppers, Tomatoes And Harissa Wrapped In A Vegan Crust Pockets, Mediterranean Tofu Scramble
- Margherita Tomato Sauce, Mozzarella, Parmesan And Basil Pesto Square Pan Pizza, Margherita