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Buttermilk Wheat Bread, Buttermilk Wheat — Nutrition Facts & Ingredients

UPC 21130183463 Manufacturer: Safeway, Inc. Breads & Buns Updated Sep 27, 2026

Calories
110per serving
Protein
9.3 gper 100 g
Carbs
46.5 gper 100 g
Fat
3.5 gper 100 g

Where to buy

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Per serving (1 slice, 43 g): 110 calories. Per 100 g: 256 calories, 9.3 g protein, 3.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 slice (43g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 20.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 2g
Includes 1.0g Added Sugars 2%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 1.2mg 7%
Potassium 70.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

256 calories in 100 g
Protein9.3 g
Carbohydrates46.5 g
Sugars4.7 g
Added sugars2.3 g
Dietary fiber4.7 g
Net carbs (carbohydrates minus fiber)41.8g
Fat3.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium419 mg
Calcium233 mg
Potassium163 mg
Iron2.8 mg
Vitamin D0 mcg

Where to buy Buttermilk Wheat Bread, Buttermilk Wheat

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acesulfame Potassium, And Sorbic Acid, Calcium Propionate, Dehydrated Potatoes, Dough Conditioners, Enriched Wheat Flour, Enzymes, Fiber, Folic Acid, Malted Barley Flour, Monocalcium Phosphate, Natural Parve Buttermilk Flavor, Niacin, One Or More Of: Calcium Sulfate, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soybean Oil Canola Oil, Sucralose, Sugar, Thiamine Mononitrate, To Maintain Freshness, Vinegar, Wheat Bran, Wheat Flour, Wheat Gluten, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Buttermilk Wheat Bread, Buttermilk Wheat?

Per 100 g of Buttermilk Wheat Bread, Buttermilk Wheat there are 256 calories.

How much protein is in Buttermilk Wheat Bread, Buttermilk Wheat?

Per 100 g of Buttermilk Wheat Bread, Buttermilk Wheat there are 9.3 g protein.

How many carbohydrates are in Buttermilk Wheat Bread, Buttermilk Wheat?

Per 100 g of Buttermilk Wheat Bread, Buttermilk Wheat there are 46.51 g carbohydrates. Of which 4.65 g sugars.

How much sugar is in Buttermilk Wheat Bread, Buttermilk Wheat?

Per 100 g of Buttermilk Wheat Bread, Buttermilk Wheat there are 4.65 g sugars.

How much sodium (salt) is in Buttermilk Wheat Bread, Buttermilk Wheat?

Per 100 g of Buttermilk Wheat Bread, Buttermilk Wheat there are 419.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buttermilk Wheat Bread, Buttermilk Wheat?

Per 100 g of Buttermilk Wheat Bread, Buttermilk Wheat there are 4.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buttermilk Wheat Bread, Buttermilk Wheat?

The main ingredients in Buttermilk Wheat Bread, Buttermilk Wheat are: Acesulfame Potassium, And Sorbic Acid, Calcium Propionate, Dehydrated Potatoes, Dough Conditioners.

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Level of processing

5
Ultra-Processed
29 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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