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Hawaiian Bread, Hawaiian — Nutrition Facts & Ingredients

UPC 72250916622 Manufacturer: Flowers Foods, Inc. Breads & Buns Updated Sep 27, 2026

Hawaiian Bread, Hawaiian
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
70per serving
Protein
7.7 gper 100 g
Carbs
53.9 gper 100 g
Fat
1.9 gper 100 g

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Per serving (1 Slice, 26 g): 70 calories. Per 100 g: 269 calories, 7.7 g protein, 1.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Slice (26g)

Amount per servingCalories
70
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 85.0mg 4%
Total Carbohydrate 14.0g 5%
Dietary Fiber 0g 0%
Total Sugars 3g
Includes 3.0g Added Sugars 6%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 9.9mg 1%
Iron 0.7mg 4%
Potassium 29.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

269 calories in 100 g
Protein7.7 g
Carbohydrates53.9 g
Sugars11.5 g
Added sugars11.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)53.9g
Fat1.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium327 mg
Calcium38 mg
Potassium115 mg
Iron2.7 mg
Vitamin D0 mcg

Where to buy Hawaiian Bread, Hawaiian

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Butter, Cultured Wheat Flour, Each Of The Following: Soybean Oil, Enriched Wheat Flour, Enzymes, Folic Acid, Made From Milk, Malted Barley Flour, Monocalcium Phosphate, Monoglycerides, Niacin, Pineapple Juice Concentrate, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Hawaiian Bread, Hawaiian?

Per 100 g of Hawaiian Bread, Hawaiian there are 269 calories.

How much protein is in Hawaiian Bread, Hawaiian?

Per 100 g of Hawaiian Bread, Hawaiian there are 7.69 g protein.

How many carbohydrates are in Hawaiian Bread, Hawaiian?

Per 100 g of Hawaiian Bread, Hawaiian there are 53.85 g carbohydrates. Of which 11.54 g sugars.

How much sugar is in Hawaiian Bread, Hawaiian?

Per 100 g of Hawaiian Bread, Hawaiian there are 11.54 g sugars.

How much sodium (salt) is in Hawaiian Bread, Hawaiian?

Per 100 g of Hawaiian Bread, Hawaiian there are 327.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hawaiian Bread, Hawaiian?

Per 100 g of Hawaiian Bread, Hawaiian there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hawaiian Bread, Hawaiian?

The main ingredients in Hawaiian Bread, Hawaiian are: Ascorbic Acid, Butter, Cultured Wheat Flour, Each Of The Following: Soybean Oil, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
23 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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