Blake's

Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz — Nutrition Facts & Ingredients

UPC 17873705147 Manufacturer: Conagra Brands, Inc Savoury Bakery Products Updated Sep 27, 2026

Per 100 g, Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz has 4.4 g protein and 6.6 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Pie (227g) (227g)

Amount per servingCalories
--
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 25.0mg 8%
Sodium 860mg 37%
Total Carbohydrate 40.0g 15%
Dietary Fiber 0.9g 3%
Total Sugars 6.0g
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 40.9mg 3%
Iron 0.8mg 4%
Potassium 250mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein4.4 g
Carbohydrates17.6 g
Sugars2.6 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)17.2g
Fat6.6 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol11 mg
Sodium379 mg
Calcium18 mg
Potassium110 mg
Iron0.3 mg
Vitamin A40 mcg
Vitamin C2.1 mg
Vitamin D0 mcg

Where to buy Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Powder, Baking Soda, Brown Rice Flour, Brown Sugar, Canola Oil, Carrots, Chicken Broth, Chicken Fat, Chicken Flavor, Corn Starch, Cream Of Tartar, Gluten Free Crust, Gravy, Natural Flavorings, Olive Oil, Palm Oil, Peas, Potato Starch, Potatoes, Salt, Sea Salt, Seasoned Cooked Chicken, Sugar, Tapioca Starch, Turmeric, Water, White Meat Chicken, White Rice Flour

Frequently asked questions

How much protein is in Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz?

Per 100 g of Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz there are 4.41 g protein.

How many carbohydrates are in Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz?

Per 100 g of Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz there are 17.62 g carbohydrates. Of which 2.64 g sugars.

How much sugar is in Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz?

Per 100 g of Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz there are 2.64 g sugars.

How much sodium (salt) is in Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz?

Per 100 g of Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz there are 379.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz?

Per 100 g of Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz?

The main ingredients in Blake's Gluten Free Chicken Pot Pie, Frozen Meal, 8 oz are: Baking Powder, Baking Soda, Brown Rice Flour, Brown Sugar, Canola Oil.

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