Corn Muffin(S) Made With Whole Grain — Nutrition Facts & Ingredients
Per serving (1 MUFFIN, 57 g): 191 calories. Per 100 g: 335 calories, 6.6 g protein, 11.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 MUFFIN (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Bleached Wheat Flour, Canola Oil, Eggs, Enriched Bleached Flour, Enzymes, Folic Acid, Glycerin, Iron, Leavening, Milk, Modified Corn Starch, Mono- And Diglycerides, Niacin, Palm Oil, Potassium Sorbate, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Gluten, Whey, Whole Grains, Whole Wheat Flour, Whole Yellow Corn Meal
Allergens
Contains: Eggs, Milk, Soy, Wheat
Frequently asked questions
How many calories are in Corn Muffin(S) Made With Whole Grain?
Per 100 g of Corn Muffin(S) Made With Whole Grain there are 335 calories.
How much protein is in Corn Muffin(S) Made With Whole Grain?
Per 100 g of Corn Muffin(S) Made With Whole Grain there are 6.6 g protein.
How many carbohydrates are in Corn Muffin(S) Made With Whole Grain?
Per 100 g of Corn Muffin(S) Made With Whole Grain there are 54.5 g carbohydrates. Of which 22.75 g sugars.
How much sugar is in Corn Muffin(S) Made With Whole Grain?
Per 100 g of Corn Muffin(S) Made With Whole Grain there are 22.75 g sugars.
How much sodium (salt) is in Corn Muffin(S) Made With Whole Grain?
Per 100 g of Corn Muffin(S) Made With Whole Grain there are 335.1 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Corn Muffin(S) Made With Whole Grain?
Per 100 g of Corn Muffin(S) Made With Whole Grain there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Corn Muffin(S) Made With Whole Grain?
The main ingredients in Corn Muffin(S) Made With Whole Grain are: Baking Soda, Bleached Wheat Flour, Canola Oil, Eggs, Enriched Bleached Flour.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from ASPIRE BAKERIES
Nutrition facts for other products from ASPIRE BAKERIES:
- Muffin Corn Made With 51% Whole Grain Individually Wrapped 48/4 Oz
- Cookies Carnival Colored Chocolate Candy Made With Whole Grain Individually Wrapped 72/1.33 Oz
- Muffin Corn Made With 51% Whole Grain Individually Wrapped 48/4 Oz
- Cookies Carnival Colored Chocolate Candy Made With Whole Grain Individually Wrapped 72/1.33 Oz
- Frozen Cookie Dough Carnival Multi-Colored Candy Coated Semi-Sweet Chocolate Gem Made With 51% Whole Grain Layered Pack 1/180/1.85 O
- Frozen Cookie Dough Oatmeal Raisin Made With 51% Whole Grain Layered Pack 1/384/1 Oz