Annie's

Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count — Nutrition Facts & Ingredients

UPC 13562137138 Manufacturer: GENERAL MILLS SALES INC. Processed Cereal Products Updated Sep 27, 2026

Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
110per serving
Protein
4.9 gper 100 g
Carbs
74.3 gper 100 g
Fat
9.9 gper 100 g

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Per serving (1 bar, 28 g): 110 calories. Per 100 g: 392 calories, 4.9 g protein, 9.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 bar (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 1.2g 6%
Trans Fat 0.0g
Cholesterol 0.1mg 0%
Sodium 44.8mg 2%
Total Carbohydrate 20.8g 8%
Dietary Fiber 2.3g 8%
Total Sugars 8.2g
Includes 8.1g Added Sugars 16%
Protein 1.4g
Vitamin D 0mcg 0%
Calcium 8.4mg 1%
Iron 0.5mg 3%
Potassium 40.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

392 calories in 100 g
Protein4.9 g
Carbohydrates74.3 g
Sugars29.3 g
Added sugars28.9 g
Dietary fiber8.2 g
Net carbs (carbohydrates minus fiber)66.1g
Fat9.9 g
Saturated fat4.1 g
Trans fat0.1 g
Cholesterol0.5 mg
Sodium160 mg
Calcium30.0 mg
Potassium146 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Brown Rice Flour, Canola Oil, Citric Acid, Color, Confectionary Coating, Granola, Mixed Tocopherols, Organic Annatto Extract, Organic Cane Sugar, Organic Inulin, Organic Invert Cane Syrup, Organic Natural Flavor, Organic Palm Oil, Organic Potato Starch, Organic Rice Flour, Organic Sunflower Oil, Organic Tapioca Syrup, Organic Tapioca Syrup Solids, Organic Turmeric Extract, Palm Kernel Oil, Red Cabbage Extract, Red Radish Juice, Rice Crisp, Rice Fiber, Sea Salt, Soy Lecithin, Sugar, Sunflower Lecithin, Whey Powder, Whole Grain Oats

Frequently asked questions

How many calories are in Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count?

Per 100 g of Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count there are 392 calories.

How much protein is in Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count?

Per 100 g of Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count there are 4.888 g protein.

How many carbohydrates are in Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count?

Per 100 g of Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count there are 74.306 g carbohydrates. Of which 29.293 g sugars.

How much sugar is in Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count?

Per 100 g of Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count there are 29.293 g sugars.

How much sodium (salt) is in Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count?

Per 100 g of Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count there are 160.096 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count?

Per 100 g of Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count there are 8.168 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count?

The main ingredients in Annie's Gluten Free Birthday Cake Chewy Granola Bars 5 Count are: Baking Soda, Brown Rice Flour, Canola Oil, Citric Acid, Color.

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Level of processing

5
Ultra-Processed
31 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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