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Gluten Free Double Chocolate Chip Cookies, Double Chocolate — Nutrition Facts & Ingredients

UPC 711535510444 Manufacturer: Star Markets Co. Cookies & Biscuits Updated Sep 27, 2026

Per serving (2 COOKIES, 28 g): 130 calories. Per 100 g: 464 calories, 3.6 g protein, 17.9 g fat.

Label highlights: High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 COOKIES (28g)

Amount per servingCalories
130
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 80.1mg 3%
Total Carbohydrate 20g 7%
Dietary Fiber 1.0g 4%
Total Sugars 11.0g
Includes 10.0g Added Sugars 20%
Protein 1g
Vitamin D 0mcg 0%
Calcium 10.1mg 1%
Iron 0.8mg 4%
Potassium 80.1mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

464 calories in 100 g
Protein3.6 g
Carbohydrates71.4 g
Sugars39.3 g
Added sugars35.7 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)67.8g
Fat17.9 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol18 mg
Sodium286 mg
Calcium36 mg
Potassium286 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy Gluten Free Double Chocolate Chip Cookies, Double Chocolate

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Ingredients

Acacia Gum, Baking Soda, Canola Oil, Carrageenan, Chocolate Chips, Chocolate Liquor, Cocoa Butter, Cocoa Powder, Corn Flour, Corn Starch, Dextrose, Fancy Molasses, Gluten Free Blend, Invert Syrup, Natural Flavors, Palm Oil, Potato Flour, Potato Starch, Processed With Alkali, Rice Flour, Sea Salt, Soy Flour, Soy Lecithin, Sugar, Tapioca Starch, Vanilla Extract, Whole Egg Powder, Xanthan Gum

Frequently asked questions

How many calories are in Gluten Free Double Chocolate Chip Cookies, Double Chocolate?

Per 100 g of Gluten Free Double Chocolate Chip Cookies, Double Chocolate there are 464 calories.

How much protein is in Gluten Free Double Chocolate Chip Cookies, Double Chocolate?

Per 100 g of Gluten Free Double Chocolate Chip Cookies, Double Chocolate there are 3.57 g protein.

How many carbohydrates are in Gluten Free Double Chocolate Chip Cookies, Double Chocolate?

Per 100 g of Gluten Free Double Chocolate Chip Cookies, Double Chocolate there are 71.43 g carbohydrates. Of which 39.29 g sugars.

How much sugar is in Gluten Free Double Chocolate Chip Cookies, Double Chocolate?

Per 100 g of Gluten Free Double Chocolate Chip Cookies, Double Chocolate there are 39.29 g sugars.

How much sodium (salt) is in Gluten Free Double Chocolate Chip Cookies, Double Chocolate?

Per 100 g of Gluten Free Double Chocolate Chip Cookies, Double Chocolate there are 286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Double Chocolate Chip Cookies, Double Chocolate?

Per 100 g of Gluten Free Double Chocolate Chip Cookies, Double Chocolate there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Double Chocolate Chip Cookies, Double Chocolate?

The main ingredients in Gluten Free Double Chocolate Chip Cookies, Double Chocolate are: Acacia Gum, Baking Soda, Canola Oil, Carrageenan, Chocolate Chips.

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Level of processing

5
Ultra-Processed
28 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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