Restaurant Style Traditional Pie, Blueberry — Nutrition Facts & Ingredients
- Calories
- 341per serving
- Protein
- 2.3 gper 100 g
- Carbs
- 39.2 gper 100 g
- Fat
- 10.8 gper 100 g
Where to buy
Per serving (0.1 PIE, 130 g): 341 calories. Per 100 g: 262 calories, 2.3 g protein, 10.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.1 PIE (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Restaurant Style Traditional Pie, Blueberry
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Blueberries, Citric Acid, Corn Syrup, Each Of The Following: Salt, Enriched Wheat Flour, Folic Acid, High Fructose Corn Syrup, Iron, Modified Corn Starch, Niacin, Palm, Riboflavin, Soy Flour, Soybean Cottonseed Oils, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Flour
Frequently asked questions
How many calories are in Restaurant Style Traditional Pie, Blueberry?
Per 100 g of Restaurant Style Traditional Pie, Blueberry there are 262 calories.
How much protein is in Restaurant Style Traditional Pie, Blueberry?
Per 100 g of Restaurant Style Traditional Pie, Blueberry there are 2.31 g protein.
How many carbohydrates are in Restaurant Style Traditional Pie, Blueberry?
Per 100 g of Restaurant Style Traditional Pie, Blueberry there are 39.23 g carbohydrates. Of which 13.08 g sugars.
How much sugar is in Restaurant Style Traditional Pie, Blueberry?
Per 100 g of Restaurant Style Traditional Pie, Blueberry there are 13.08 g sugars.
How much sodium (salt) is in Restaurant Style Traditional Pie, Blueberry?
Per 100 g of Restaurant Style Traditional Pie, Blueberry there are 246.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Restaurant Style Traditional Pie, Blueberry?
Per 100 g of Restaurant Style Traditional Pie, Blueberry there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Restaurant Style Traditional Pie, Blueberry?
The main ingredients in Restaurant Style Traditional Pie, Blueberry are: Blueberries, Citric Acid, Corn Syrup, Each Of The Following: Salt, Enriched Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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