KROGER

Cultured Dairy Blend, Vanilla — Nutrition Facts & Ingredients

UPC 11110506627 Manufacturer: The Kroger Co. Yogurt Updated Sep 27, 2026

Cultured Dairy Blend, Vanilla
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
90per serving
Protein
5.3 gper 100 g
Carbs
2.6 gper 100 g
Fat
0.9 gper 100 g

Where to buy

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Per serving (1 cup, 226 g): 90 calories. Per 100 g: 40 calories, 5.3 g protein, 0.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (226g)

Amount per servingCalories
90
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 15.8mg 5%
Sodium 160mg 7%
Total Carbohydrate 6.0g 2%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 12.0g
Vitamin D 2.5mcg 12%
Calcium 400mg 31%
Iron 0.7mg 4%
Potassium 111mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

40 calories in 100 g
Protein5.3 g
Carbohydrates2.6 g
Sugars0.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.6g
Fat0.9 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol7 mg
Sodium71 mg
Calcium177 mg
Potassium49 mg
Iron0.3 mg
Vitamin A66.3 mcg
Vitamin C0 mg
Vitamin D1.1 mcg

Where to buy Cultured Dairy Blend, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acesulfame Potassium, Acidophilus And B, Active Cultured With L, Agar, Bifidum, Cream Skim Milk, Cultured Dextrose, Gelatin, Glycerin, Lactase Enzyme, Milk Protein Concentrate, Milk Protein Isolate, Modified Corn Starch, Natural Flavors, Pectin, Salt, Sucralose, Tricalcium Phosphate, Vitamin A Palmitate, Vitamin D3, Water

Frequently asked questions

How many calories are in Cultured Dairy Blend, Vanilla?

Per 100 g of Cultured Dairy Blend, Vanilla there are 40 calories.

How much protein is in Cultured Dairy Blend, Vanilla?

Per 100 g of Cultured Dairy Blend, Vanilla there are 5.31 g protein.

How many carbohydrates are in Cultured Dairy Blend, Vanilla?

Per 100 g of Cultured Dairy Blend, Vanilla there are 2.65 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Cultured Dairy Blend, Vanilla?

Per 100 g of Cultured Dairy Blend, Vanilla there are 0.88 g sugars.

How much sodium (salt) is in Cultured Dairy Blend, Vanilla?

Per 100 g of Cultured Dairy Blend, Vanilla there are 71.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cultured Dairy Blend, Vanilla?

Per 100 g of Cultured Dairy Blend, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cultured Dairy Blend, Vanilla?

The main ingredients in Cultured Dairy Blend, Vanilla are: Acesulfame Potassium, Acidophilus And B, Active Cultured With L, Agar, Bifidum.

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Level of processing

4
Highly Processed
21 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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