BROOKSHIRE'S

Biscuits, Butter — Nutrition Facts & Ingredients

UPC 92825093893 Manufacturer: Brookshire Grocery Company Crusts & Dough Updated Sep 27, 2026

Per serving (1 BISCUIT, 34 g): 100 calories. Per 100 g: 294 calories, 5.9 g protein, 11.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 BISCUIT (34g)

Amount per servingCalories
100
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 15.0g 5%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 2.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

294 calories in 100 g
Protein5.9 g
Carbohydrates44.1 g
Sugars5.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)44.1g
Fat11.8 g
Saturated fat5.9 g
Trans fat0 g
Cholesterol0 mg
Sodium735 mg
Calcium0 mg
Iron2.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Aluminum Sulfate, Artificial Flavors, Baking Soda, Beta Carotene, Colored With, Datem, Each Of The Following: Dextrose, Enriched Bleached Flour, Folic Acid, Iron, Leavening, Modified Wheat Starch, Niacin, Palm, Potassium Chloride, Potassium Sorbate And TBHQ And Citric Acid, Preservatives, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Aluminum Phosphate, Soy Flour, Soy Lecithin, Soybean Cottonseed Oils, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Flour, White Corn Flour, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Biscuits, Butter?

Per 100 g of Biscuits, Butter there are 294 calories.

How much protein is in Biscuits, Butter?

Per 100 g of Biscuits, Butter there are 5.88 g protein.

How many carbohydrates are in Biscuits, Butter?

Per 100 g of Biscuits, Butter there are 44.12 g carbohydrates. Of which 5.88 g sugars.

How much sugar is in Biscuits, Butter?

Per 100 g of Biscuits, Butter there are 5.88 g sugars.

How much sodium (salt) is in Biscuits, Butter?

Per 100 g of Biscuits, Butter there are 735.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Biscuits, Butter?

Per 100 g of Biscuits, Butter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Biscuits, Butter?

The main ingredients in Biscuits, Butter are: Aluminum Sulfate, Artificial Flavors, Baking Soda, Beta Carotene, Colored With.

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Level of processing

5
Ultra-Processed
33 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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