Triple 'B' Corporation

Bean Dip, Football Tray — Nutrition Facts & Ingredients

UPC 45009854537 Dips & Salsa Updated Sep 27, 2026

Calories
30per serving
Protein
3.6 gper 100 g
Carbs
10.7 gper 100 g
Fat
5.4 gper 100 g

Where to buy

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Per serving (2 Tbsp, 28 g): 30 calories. Per 100 g: 107 calories, 3.6 g protein, 5.4 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (28g)

Amount per servingCalories
30
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 125mg 5%
Total Carbohydrate 3.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 1g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein3.6 g
Carbohydrates10.7 g
Sugars0 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)7.1g
Fat5.4 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol18 mg
Sodium446 mg
Calcium71 mg
Iron1.3 mg
Vitamin A107 mcg
Vitamin C0 mg

Where to buy Bean Dip, Football Tray

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Natural Mold Inhibitor, Alma Stabilizer, Annatto Color, Benzoate Of Soda As Preservative, Calcium Sulfate, Canola Oil, Cellulose Powder Added To Prevent Caking, Cheddar Cheese, Cheese Cultures, Cilantro, Citric Acid, Corn Starch, Cultured Dextrose, Cultured Pasteurized Cream And Milk, Dried Garlic, Enzymes, Ferrous Gluconate As A Color Stabilizer Pepperoncini's, Green Onions, Guar Gum Carrageenan, Locust Bean Gum, Modified Corn Starch, Natamycin, Olives, Onions, Paprika, Pasteurized Milk, Peppers, Pinto Beans, Potassium Sorbate, Potato Starch, Refried Beans, Ripe Olives, Salsa, Salt, Sodium Benzoate To Enhance Color, Sodium Phosphate, Sour Cream, Spice, Tomato Sauce, Tomatoes, Water, Whey

Frequently asked questions

How many calories are in Bean Dip, Football Tray?

Per 100 g of Bean Dip, Football Tray there are 107 calories.

How much protein is in Bean Dip, Football Tray?

Per 100 g of Bean Dip, Football Tray there are 3.57 g protein.

How many carbohydrates are in Bean Dip, Football Tray?

Per 100 g of Bean Dip, Football Tray there are 10.71 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Bean Dip, Football Tray?

Per 100 g of Bean Dip, Football Tray there are 0.0 g sugars.

How much sodium (salt) is in Bean Dip, Football Tray?

Per 100 g of Bean Dip, Football Tray there are 446.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bean Dip, Football Tray?

Per 100 g of Bean Dip, Football Tray there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bean Dip, Football Tray?

The main ingredients in Bean Dip, Football Tray are: A Natural Mold Inhibitor, Alma Stabilizer, Annatto Color, Benzoate Of Soda As Preservative, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
42 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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