MARTHA WHITE

Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry

UPC 13300001301 Manufacturer: Hometown Food Company Bread & Muffin Mixes Updated Sep 27, 2026

Calories
160per serving
Protein
5 gper 100 g
Carbs
75 gper 100 g
Fat
8.8 gper 100 g

Where to buy

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Per serving (0.25 cup, 40 g): 160 calories. Per 100 g: 400 calories, 5 g protein, 8.8 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (40g)

Amount per servingCalories
160
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 4.8mg 2%
Sodium 180mg 8%
Total Carbohydrate 30g 11%
Dietary Fiber 1g 4%
Total Sugars 16g
Protein 2g
Calcium 100mg 8%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein5 g
Carbohydrates75 g
Sugars40 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)72.5g
Fat8.8 g
Saturated fat3.8 g
Trans fat0 g
Cholesterol12 mg
Sodium450 mg
Calcium250 mg
Iron4.5 mg

Where to buy Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Antioxidants, Artificial Blueberry Bits, Artificial Flavors, Baking Soda, Calcium Carbonate, Calcium Sulfate, Canola Oil, Citric Acid, Citric Acid And BHT, Corn Starch, Cyanocobalamin, Dextrose, Distilled Monoglycerides, Eggs With Sodium Silicoaluminate Added As Anticaking Agent, Enriched Bleached Flour, Flour, Folic Acid, Iron, Leavening, Modified Corn Starch, Niacin, Palm Oil, Pregelatinized Yellow Corn Flour, Propylene Glycol Esters Of Fatty Acids, Red 40 Lake And Blue 2 Lake, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl-2-lactylate, Sugar, Thiamine Mononitrate, Vitamin B6 Hydrochloride, Wheat Flour, Whole Wheat Flour

Frequently asked questions

How many calories are in Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry?

Per 100 g of Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry there are 400 calories.

How much protein is in Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry?

Per 100 g of Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry there are 5.0 g protein.

How many carbohydrates are in Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry?

Per 100 g of Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry there are 75.0 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry?

Per 100 g of Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry there are 40.0 g sugars.

How much sodium (salt) is in Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry?

Per 100 g of Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry there are 450.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry?

Per 100 g of Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry?

The main ingredients in Martha White, Muffin Mix With Blueberry Bits, Blueberry, Blueberry are: Antioxidants, Artificial Blueberry Bits, Artificial Flavors, Baking Soda, Calcium Carbonate.

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Level of processing

5
Ultra-Processed
34 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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