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Cream Cheese Creme Cake, Cream Cheese — Nutrition Facts & Ingredients

UPC 38259125458 Manufacturer: Bi-Lo Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
310per serving
Protein
4.0 gper 100 g
Carbs
54.0 gper 100 g
Fat
19.7 gper 100 g

Where to buy

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Per serving (2.7 ONZ, 76 g): 310 calories. Per 100 g: 408 calories, 4.0 g protein, 19.7 g fat.

Label highlights: High in added sugars — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.7 ONZ (76g)

Amount per servingCalories
310
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 35.0mg 12%
Sodium 230mg 10%
Total Carbohydrate 41.0g 15%
Dietary Fiber 0g 0%
Total Sugars 25.0g
Includes 25.0g Added Sugars 50%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 60.8mg 5%
Iron 1.0mg 6%
Potassium 35.7mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

408 calories in 100 g
Protein4.0 g
Carbohydrates54.0 g
Sugars32.9 g
Added sugars32.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)54.0g
Fat19.7 g
Saturated fat4.0 g
Trans fat0 g
Cholesterol46 mg
Sodium303 mg
Calcium80 mg
Potassium47 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy Cream Cheese Creme Cake, Cream Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar-agar, Annatto Extract, Bakng Soda, Calcium Carbonate, Calcium Sulfate, Cellulose Gum, Citric Acid, Corn Starch, Corn Syrup, Cream, Cream Cheese, Dextrose, Eggs, Enriched Bleached Flour, Enzymes, Guar Gum, Lactic Acid, Locust Bean Gum, Mono- And Diglycerides, Natural And Artificial Flavors, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Hexametaphosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, TBHQ, Titanium Dioxide, Turmeric, Vegetable Shortening, Water, Wheat Flour, Wheat Gluten, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Cream Cheese Creme Cake, Cream Cheese?

Per 100 g of Cream Cheese Creme Cake, Cream Cheese there are 408 calories.

How much protein is in Cream Cheese Creme Cake, Cream Cheese?

Per 100 g of Cream Cheese Creme Cake, Cream Cheese there are 3.95 g protein.

How many carbohydrates are in Cream Cheese Creme Cake, Cream Cheese?

Per 100 g of Cream Cheese Creme Cake, Cream Cheese there are 53.95 g carbohydrates. Of which 32.89 g sugars.

How much sugar is in Cream Cheese Creme Cake, Cream Cheese?

Per 100 g of Cream Cheese Creme Cake, Cream Cheese there are 32.89 g sugars.

How much sodium (salt) is in Cream Cheese Creme Cake, Cream Cheese?

Per 100 g of Cream Cheese Creme Cake, Cream Cheese there are 303.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cream Cheese Creme Cake, Cream Cheese?

Per 100 g of Cream Cheese Creme Cake, Cream Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cream Cheese Creme Cake, Cream Cheese?

The main ingredients in Cream Cheese Creme Cake, Cream Cheese are: Agar-agar, Annatto Extract, Bakng Soda, Calcium Carbonate, Calcium Sulfate.

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Level of processing

5
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43 ingredients · 22 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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