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Holiday Spice Mini Muffins, Holiday Spice — Nutrition Facts & Ingredients

UPC 41415299917 Manufacturer: Publix Super Markets, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Calories
420per serving
Protein
4.5 gper 100 g
Carbs
48.2 gper 100 g
Fat
17.9 gper 100 g

Where to buy

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Per serving (4 MUFFINS, 112 g): 420 calories. Per 100 g: 375 calories, 4.5 g protein, 17.9 g fat.

Label highlights: High in added sugars — 66% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 66% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 MUFFINS (112g)

Amount per servingCalories
420
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 54.9mg 18%
Sodium 340mg 15%
Total Carbohydrate 54.0g 20%
Dietary Fiber 1.0g 4%
Total Sugars 34.0g
Includes 33.0g Added Sugars 66%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 38.1mg 3%
Iron 2.0mg 11%
Potassium 79.5mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein4.5 g
Carbohydrates48.2 g
Sugars30.4 g
Added sugars29.5 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)47.3g
Fat17.9 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol49 mg
Sodium304 mg
Calcium34 mg
Potassium71 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Holiday Spice Mini Muffins, Holiday Spice

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Bacterial Culture, Baking Soda, Buttermilk, Cane Sugar, Citric Acid, Cranberries, Dry Buttermilk, Dry Whole Milk, Eggs, Enzyme, Expeller Pressed Soybean Oil, Folic Acid, Food Starch Modified, Leavening, Milk, Monocalcium Phosphate, Natural Flavors, Niacin, Orange Pulp, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Soy Lecithin, Spices, Thiamine Mononitrate, Unbleached Unbromated Enriched Wheat Flour, Water, Wheat Flour, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Holiday Spice Mini Muffins, Holiday Spice?

Per 100 g of Holiday Spice Mini Muffins, Holiday Spice there are 375 calories.

How much protein is in Holiday Spice Mini Muffins, Holiday Spice?

Per 100 g of Holiday Spice Mini Muffins, Holiday Spice there are 4.46 g protein.

How many carbohydrates are in Holiday Spice Mini Muffins, Holiday Spice?

Per 100 g of Holiday Spice Mini Muffins, Holiday Spice there are 48.21 g carbohydrates. Of which 30.36 g sugars.

How much sugar is in Holiday Spice Mini Muffins, Holiday Spice?

Per 100 g of Holiday Spice Mini Muffins, Holiday Spice there are 30.36 g sugars.

How much sodium (salt) is in Holiday Spice Mini Muffins, Holiday Spice?

Per 100 g of Holiday Spice Mini Muffins, Holiday Spice there are 304.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Holiday Spice Mini Muffins, Holiday Spice?

Per 100 g of Holiday Spice Mini Muffins, Holiday Spice there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Holiday Spice Mini Muffins, Holiday Spice?

The main ingredients in Holiday Spice Mini Muffins, Holiday Spice are: Bacterial Culture, Baking Soda, Buttermilk, Cane Sugar, Citric Acid.

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Level of processing

5
Ultra-Processed
32 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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