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Kung Pao Sauce, Chilis & Peppercorns — Nutrition Facts & Ingredients

UPC 7789046676 Manufacturer: Wegmans Food Markets, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Calories
15per serving
Protein
6.2 gper 100 g
Carbs
12.5 gper 100 g
Fat
3.1 gper 100 g

Where to buy

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Per serving (1 Tbsp, 16 g): 15 calories. Per 100 g: 94 calories, 6.2 g protein, 3.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Tbsp (16g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 1.0g Added Sugars 2%
Protein 1g
Vitamin D 0mcg 0%
Calcium 3.0mg 0%
Iron 0mg 0%
Potassium 20mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

94 calories in 100 g
Protein6.2 g
Carbohydrates12.5 g
Sugars6.2 g
Added sugars6.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)12.5g
Fat3.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1312 mg
Calcium19 mg
Potassium125 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Kung Pao Sauce, Chilis & Peppercorns

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Alcohol, Anise Powder, Balsamic Vinegar, Bay Leaves, Canola Oil, Caramel Color, Chicken Broth, Chopped Garlic, Cinnamon Powder, Crushed Red Pepper, Dry Chili Pepper, Garlic, Ginger, Glucono-delta-lactone, Grape Must, Green Onion, Hot Pepper Powder, Lactic Acid, Modified Cornstarch, Molasses, Onions, Peppercorn Chili Paste, Peppercorn Powder, Salt, Sesame Oil, Shiitake Mushroom Powder, Soy Sauce, Soybeans, Sugar, Tamari, Vegan Oyster Sauce, Vinegar, Water, White Pepper, Wine Vinegar, Xanthan Gum

Frequently asked questions

How many calories are in Kung Pao Sauce, Chilis & Peppercorns?

Per 100 g of Kung Pao Sauce, Chilis & Peppercorns there are 94 calories.

How much protein is in Kung Pao Sauce, Chilis & Peppercorns?

Per 100 g of Kung Pao Sauce, Chilis & Peppercorns there are 6.25 g protein.

How many carbohydrates are in Kung Pao Sauce, Chilis & Peppercorns?

Per 100 g of Kung Pao Sauce, Chilis & Peppercorns there are 12.5 g carbohydrates. Of which 6.25 g sugars.

How much sugar is in Kung Pao Sauce, Chilis & Peppercorns?

Per 100 g of Kung Pao Sauce, Chilis & Peppercorns there are 6.25 g sugars.

How much sodium (salt) is in Kung Pao Sauce, Chilis & Peppercorns?

Per 100 g of Kung Pao Sauce, Chilis & Peppercorns there are 1312.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kung Pao Sauce, Chilis & Peppercorns?

Per 100 g of Kung Pao Sauce, Chilis & Peppercorns there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kung Pao Sauce, Chilis & Peppercorns?

The main ingredients in Kung Pao Sauce, Chilis & Peppercorns are: Alcohol, Anise Powder, Balsamic Vinegar, Bay Leaves, Canola Oil.

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Level of processing

5
Ultra-Processed
36 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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