Flavorings in Food
Flavorings add or enhance taste. Under FDA labeling rules, "natural flavor" and "artificial flavor" are defined terms, and the individual components of a flavor usually do not have to be listed.
Organic Smoke Type Flavor
Organic smoke type flavor is a flavoring ingredient made by heating wood (like hickory or mesquite) and then capturing the …
What is Organic Smoke Type Flavor? →
Yeast Extract & Salt
Yeast extract is made from yeast cells that have been broken down. This process releases the natural flavor compounds inside …
What is Yeast Extract & Salt? →
Vegetable Stock Powder
Vegetable stock powder is a dehydrated mixture of vegetables, herbs, spices, and often salt and flavor enhancers. It is made …
What is Vegetable Stock Powder? →
Jalapeno Brine
Jalapeño brine is the liquid left over after pickling jalapeño peppers. It typically contains water, vinegar, salt, and sometimes sugar …
What is Jalapeno Brine? →
Dalmatian Sage Rub
Dalmatian sage rub is a seasoning blend that typically includes dried sage leaves, often combined with other herbs and spices. …
What is Dalmatian Sage Rub? →
Scorpion Chili Pepper
The Scorpion chili pepper, also known as the Trinidad Moruga Scorpion, is a cultivar of chili pepper native to Trinidad …
What is Scorpion Chili Pepper? →
Carbonated Water And Natural Flavor
Carbonated water is water that has been infused with carbon dioxide gas under pressure. This process creates the familiar bubbles …
What is Carbonated Water And Natural Flavor? →
Vinegar Garlic
Vinegar garlic is a flavoring made by infusing garlic into vinegar. The garlic imparts its characteristic pungent flavor to the …
What is Vinegar Garlic? →
Pizza Spice
Pizza spice is a blend of dried herbs and spices used to flavor pizza and other Italian-style dishes. Common ingredients …
What is Pizza Spice? →
Cocoa And Salt
Cocoa is made from fermented, dried, roasted, and ground cocoa beans, with most of the fat removed to create cocoa …
What is Cocoa And Salt? →
Ginger: Ginger
Ginger is a flowering plant native to Southeast Asia. The spice is the dried rhizome, or underground stem, of the …
What is Ginger: Ginger? →
Natural Vanilla Flavor Derived From Vanilla Beans
Natural vanilla flavor is a flavoring substance derived from vanilla beans, which are the fruit of the vanilla orchid. To …
What is Natural Vanilla Flavor Derived From Vanilla Beans? →
Semi Sweet Chocolate Curls
Semi-sweet chocolate curls are small, decorative pieces of chocolate made from a mixture of cocoa solids, cocoa butter, and sugar. …
What is Semi Sweet Chocolate Curls? →
Sugared Lemon
Sugared lemon is a food preparation made from lemon, typically the zest or juice, combined with sugar. It is often …
What is Sugared Lemon? →
Natural Flavor & Color
Natural flavors are complex mixtures derived from natural sources like fruits, vegetables, herbs, spices, and other plant materials. They are …
What is Natural Flavor & Color? →
Salt Flour
"Salt Flour" is a very finely ground type of salt, also known as sodium chloride. It comes from either evaporating …
What is Salt Flour? →
Artificial Flavors And TBHQ
Artificial flavors are compounds that mimic natural flavors but are synthesized in a lab. They are created by food chemists …
What is Artificial Flavors And TBHQ? →
Artificial Cheese Flavor
Artificial cheese flavor is a manufactured flavoring designed to mimic the taste and aroma of cheese. It is typically made …
What is Artificial Cheese Flavor? →
Paprika &salt
Paprika is a spice made from ground, dried red peppers, typically from the species *Capsicum annuum*. The peppers are dried …
What is Paprika &salt? →
Cheese Popcorn
Cheese popcorn is a snack food made by coating popped popcorn kernels with cheese flavoring. The flavoring can be a …
What is Cheese Popcorn? →
Butter Flavored Chips
Butter flavored chips are small, crunchy pieces made from a blend of starches, oils, and flavorings designed to mimic the …
What is Butter Flavored Chips? →
Peanut Butter Flavored Layer
Peanut butter flavored layers are typically made from a combination of ingredients designed to mimic the taste and texture of …
What is Peanut Butter Flavored Layer? →
Butyric Acid
Butyric acid is a short-chain fatty acid that occurs naturally in many foods, including butter, cheese, and some fruits and …
What is Butyric Acid? →
Chicken Flavor Broth
Chicken flavor broth is a liquid or powdered flavoring designed to mimic the taste of chicken broth. It is typically …
What is Chicken Flavor Broth? →
Oregano Leaf
Oregano leaf is a herb from the mint family, native to the Mediterranean region. It is typically dried and used …
What is Oregano Leaf? →
Whole Fennel
Whole fennel consists of the dried seeds of the fennel plant (Foeniculum vulgare), which is native to the Mediterranean region. …
What is Whole Fennel? →
Onion Powder Natural Flavors
Onion powder is made from dehydrated onions that have been ground into a fine powder. The dehydration process concentrates the …
What is Onion Powder Natural Flavors? →
Powder Onion
Onion powder is made from dried, ground onions. The dehydration process concentrates the onion flavor and extends its shelf life. …
What is Powder Onion? →
Onion Natural Flavor
Onion natural flavor is a flavoring substance derived from onions. It is produced by extracting or processing onion material to …
What is Onion Natural Flavor? →
Unsweetened Cacao
Unsweetened cacao is made from roasted cacao beans, the seeds of the cacao tree. The beans are fermented, dried, roasted, …
What is Unsweetened Cacao? →
Spice Spice Extractive
Spice extractive is a concentrated flavor ingredient derived from spices. It is made by using a solvent, such as ethanol …
What is Spice Spice Extractive? →
Chocolate Seasoning
Chocolate seasoning is a blend of ingredients designed to impart a chocolate flavor. It typically includes cocoa powder, sweeteners (like …
What is Chocolate Seasoning? →
Natural Flavor And Turmeric
Natural flavor is a complex mixture of aromatic compounds derived from natural sources like plants or animal byproducts. Turmeric is …
What is Natural Flavor And Turmeric? →
Pepper And Celery
Pepper and celery are common culinary ingredients. Pepper refers to ground dried berries of the Piper nigrum vine, providing a …
What is Pepper And Celery? →
Tamari Shoyu Sauce
Tamari shoyu sauce is a type of soy sauce made primarily from fermented soybeans. Unlike traditional shoyu (Japanese soy sauce), …
What is Tamari Shoyu Sauce? →
Natural Mango Flavors
Natural mango flavors are derived from real mangoes. They are created by extracting aromatic compounds from the fruit, often using …
What is Natural Mango Flavors? →
Each: Belgian Chocolate Liquor
Belgian chocolate liquor is the base ingredient for chocolate. It is made from roasted cacao beans that have been ground …
What is Each: Belgian Chocolate Liquor? →
Habanero And Ghost Peppers
Habanero and ghost peppers are types of chili peppers known for their intense heat. They are varieties of the species …
What is Habanero And Ghost Peppers? →
Green Chile Pepper Powder
Green chile pepper powder is made from dried, ground green chile peppers, which are varieties of the plant Capsicum annuum. …
What is Green Chile Pepper Powder? →
Jack Daniel's Old No.7 Tennessee Whiskey
Jack Daniel's Old No. 7 Tennessee Whiskey is a brand of sour mash whiskey made by the Jack Daniel Distillery …
What is Jack Daniel's Old No.7 Tennessee Whiskey? →
Organic Wheat Free Tamari Sauce
Organic Wheat Free Tamari Sauce is a Japanese soy sauce made without wheat. It is brewed from soybeans, salt, and …
What is Organic Wheat Free Tamari Sauce? →
Natural And Artificial Blueberry Flavors
Natural and artificial blueberry flavors are complex mixtures of chemical compounds designed to mimic the taste and aroma of blueberries. …
What is Natural And Artificial Blueberry Flavors? →
Organic Chicken Flavor Base
Organic Chicken Flavor Base is a concentrated flavoring made from organic chicken and chicken broth. It is processed to extract …
What is Organic Chicken Flavor Base? →
Natural Citrus Flavors
Natural citrus flavors are derived from the peel, pulp, or juice of citrus fruits like oranges, lemons, limes, and grapefruits. …
What is Natural Citrus Flavors? →
Fig Balsamic Vinegar
Fig balsamic vinegar is a condiment made by combining balsamic vinegar with figs or fig flavoring. Balsamic vinegar itself is …
What is Fig Balsamic Vinegar? →
Concentrated White Balsamic Vinegar
Concentrated white balsamic vinegar is a sweetener made from white wine vinegar. It is produced by simmering white wine vinegar …
What is Concentrated White Balsamic Vinegar? →
Organic Spearmint Flavor
Organic spearmint flavor is a flavoring agent derived from the spearmint plant (Mentha spicata). It is created by extracting the …
What is Organic Spearmint Flavor? →
Autolyzed Yeast Extarct
Autolyzed yeast extract is made from yeast cells that have been broken down, either by their own enzymes or added …
What is Autolyzed Yeast Extarct? →
Flavor Concentrate
Flavor concentrates are highly concentrated mixtures of natural or artificial flavorings. They are created by combining various aromatic compounds, essential …
What is Flavor Concentrate? →
Roasted Dried Garlic
Roasted dried garlic is made from garlic cloves that have been dehydrated and then roasted. Roasting brings out a deeper, …
What is Roasted Dried Garlic? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.