Flavorings in Food
Flavorings add or enhance taste. Under FDA labeling rules, "natural flavor" and "artificial flavor" are defined terms, and the individual components of a flavor usually do not have to be listed.
Marjoram
Marjoram is an herb in the mint family, related to oregano. It has a milder, sweeter, and more floral flavor …
What is Marjoram? →
Flavor Enhancer
Flavor enhancers are substances added to food to intensify or modify its existing taste and aroma. They are often derived …
What is Flavor Enhancer? →
Fennel
Fennel is a plant with a bulb, stalks, and feathery leaves, native to the Mediterranean region but now grown worldwide. …
What is Fennel? →
Trace Of Lime
Trace of lime is not a distinct ingredient but rather a descriptor used on food labels to indicate the presence …
What is Trace Of Lime? →
Beef Broth
Beef broth is a savory liquid made by simmering beef bones, meat, and vegetables like carrots, celery, and onions in …
What is Beef Broth? →
Organic Ginger
Ginger is a flowering plant native to Southeast Asia. The rhizome, or root stalk, is the part most commonly used …
What is Organic Ginger? →
Chili Pepper Extract
Chili pepper extract is a concentrated flavoring derived from chili peppers, the fruits of plants from the genus Capsicum. It …
What is Chili Pepper Extract? →
Organic Parsley
Parsley is a leafy green herb that is commonly used as a flavoring and garnish. It is native to the …
What is Organic Parsley? →
Cocoa Liquor
Cocoa liquor is the pure, unsweetened chocolate mass made from ground cocoa beans. It is the fundamental ingredient in all …
What is Cocoa Liquor? →
Lemongrass
Lemongrass is a tall, perennial grass native to tropical regions of Asia. It has a distinct citrusy aroma and flavor, …
What is Lemongrass? →
Artificial Vanilla Flavor
Artificial vanilla flavor is a man-made substance designed to mimic the taste of natural vanilla extract. It is typically synthesized …
What is Artificial Vanilla Flavor? →
Capers
Capers are the unripened flower buds of the caper bush, a perennial woody vine native to the Mediterranean region. They …
What is Capers? →
Ground Cinnamon
Ground cinnamon is a spice made from the inner bark of trees from the genus Cinnamomum. The bark is dried …
What is Ground Cinnamon? →
Herbs
Herbs are the leafy green parts of plants, used for flavoring or as a garnish. They can be used fresh …
What is Herbs? →
Vanilla Beans
Vanilla beans are the dried, cured fruit pods of the vanilla orchid, a vine native to Mexico and Central America. …
What is Vanilla Beans? →
Organic Oregano
Oregano is a perennial herb native to the Mediterranean region and western Eurasia. It is a member of the mint …
What is Organic Oregano? →
Vanillin - An Artificial Flavor
Vanillin is the primary flavor compound found in vanilla beans. The vanillin used in food is typically produced synthetically, often …
What is Vanillin - An Artificial Flavor? →
Artificial Butter Flavor
Artificial butter flavor is a blend of chemical compounds designed to mimic the taste and aroma of real butter. These …
What is Artificial Butter Flavor? →
Vegetable Stock
Vegetable stock is a flavorful liquid made by simmering vegetables, herbs, and spices in water. Common vegetables include carrots, celery, …
What is Vegetable Stock? →
Clove
Clove is the dried flower bud of a tropical evergreen tree native to Indonesia. The buds are harvested by hand …
What is Clove? →
Vinegar Solids
Vinegar solids are the concentrated, dried components of vinegar. They are produced by removing water from vinegar, typically through evaporation …
What is Vinegar Solids? →
Natural Lemon Flavor
Natural lemon flavor is derived from the peel, juice, or pulp of lemons. It is created through processes like distillation, …
What is Natural Lemon Flavor? →
Bay Leaves
Bay leaves come from the aromatic leaves of the bay laurel tree (Laurus nobilis), native to the Mediterranean region. The …
What is Bay Leaves? →
Disodium Inosinate And Guanylate
Disodium inosinate and disodium guanylate are salts derived from inosinic acid and guanylic acid, respectively. These acids occur naturally in …
What is Disodium Inosinate And Guanylate? →
Seasonings
Seasonings are mixtures of herbs, spices, salt, and other flavor enhancers. They are used to add or enhance the taste …
What is Seasonings? →
Cayenne Pepper Sauce
Cayenne pepper sauce is a condiment made from cayenne peppers, vinegar, and often other spices and flavorings. The heat comes …
What is Cayenne Pepper Sauce? →
Onion And Garlic Powder
Onion powder is dried, ground onion, and garlic powder is dried, ground garlic. Both are made by harvesting onions and …
What is Onion And Garlic Powder? →
Mustard Powder
Mustard powder is made from dried, ground mustard seeds, typically from the white or yellow mustard plant (Sinapis alba). The …
What is Mustard Powder? →
Onion Juice Concentrate
Onion juice concentrate is made by extracting the liquid from onions and then concentrating it, usually through evaporation. This process …
What is Onion Juice Concentrate? →
Organic Chocolate Liquor
Organic chocolate liquor is the base ingredient for all chocolate products. It is made by grinding roasted cocoa beans into …
What is Organic Chocolate Liquor? →
Garlic Extract
Garlic extract is a concentrated liquid made from garlic bulbs. It is produced by extracting the active compounds from garlic, …
What is Garlic Extract? →
Grill Flavor
Grill flavor is a compound used to impart a smoky, grilled taste to foods. It is often created by combining …
What is Grill Flavor? →
Organic Cocoa Powder
Organic cocoa powder is made from roasted cocoa beans, which are then ground into a fine powder. The 'organic' label …
What is Organic Cocoa Powder? →
Natural Spices
Natural spices are dried seeds, fruits, roots, barks, or vegetative substances primarily used for flavoring, coloring, or preserving food. They …
What is Natural Spices? →
Minced Garlic
Minced garlic is fresh garlic that has been chopped into small pieces. Garlic (Allium sativum) is a species in the …
What is Minced Garlic? →
Pork Stock
Pork stock is a liquid made by simmering pork bones, meat, and sometimes vegetables and seasonings in water. This process …
What is Pork Stock? →
Cayenne
Cayenne is a type of chili pepper, a cultivar of the species *Capsicum annuum*. It is a moderately hot pepper, …
What is Cayenne? →
Organic Cocoa
Organic cocoa comes from the roasted and ground seeds (beans) of the cacao tree, grown without synthetic pesticides or fertilizers. …
What is Organic Cocoa? →
Bay Leaf
Bay leaf comes from the aromatic leaves of the bay laurel tree (Laurus nobilis), native to the Mediterranean region. The …
What is Bay Leaf? →
Dehydrated Onion And Garlic
Dehydrated onion and garlic are dried forms of the common allium vegetables. They are processed by slicing, dicing, or milling …
What is Dehydrated Onion And Garlic? →
Lime Juice Powder
Lime juice powder is made from dried lime juice. The juice is typically spray-dried or freeze-dried to remove water, resulting …
What is Lime Juice Powder? →
Organic Vanilla
Organic vanilla is derived from the cured seed pods of the vanilla orchid, a plant native to Mexico and Central …
What is Organic Vanilla? →
Orange Oil
Orange oil is a natural oil extracted from the peel of oranges. It is made by cold-pressing the orange peel, …
What is Orange Oil? →
Hydrolyzed Soy And Corn Protein
Hydrolyzed soy and corn protein is made by breaking down soy and corn proteins into smaller pieces called amino acids. …
What is Hydrolyzed Soy And Corn Protein? →
Spice Extracts
Spice extracts are concentrated flavorings derived from spices. They are made by using a solvent, such as alcohol or oil, …
What is Spice Extracts? →
Tamari Soy Sauce
Tamari soy sauce is a traditional Japanese condiment that is a byproduct of miso paste production or made by fermenting …
What is Tamari Soy Sauce? →
Organic Cilantro
Cilantro is an herb with a distinctive flavor, often described as citrusy or soapy. It is the leaves and stems …
What is Organic Cilantro? →
Organic Cumin
Cumin is a spice made from the dried seed of the Cuminum cyminum plant, which is native to the Middle …
What is Organic Cumin? →
Chicken Powder
Chicken powder is a dried, ground form of chicken, often made from cooked chicken meat and bones. It is used …
What is Chicken Powder? →
Liquid Smoke
Liquid smoke is a sprayable seasoning that gives food a smoky flavor without cooking over a fire. It is made …
What is Liquid Smoke? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.