Ingredient

Whole Triticale Flour

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use whole triticale flour as a whole grain ingredient in baked goods like …

What it is

Whole triticale flour is made from the entire triticale grain, which is a hybrid of wheat and rye. It contains the bran, germ, and endosperm, offering a more complete nutritional profile than refined flours. Triticale is grown for its grain, which is then milled into flour.

Why it's used

Manufacturers use whole triticale flour as a whole grain ingredient in baked goods like breads, muffins, and cookies, as well as in pasta and cereals. It adds a nutty flavor and a denser texture compared to refined wheat flour. It can also be used as a base for vegetarian and vegan dishes.

Health notes

Whole triticale flour is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of fiber, vitamins, and minerals, consistent with the benefits of whole grains. International bodies like EFSA have evaluated grains and their components, but specific evaluations for triticale flour's safety at typical consumption levels are not widely publicized. Evidence generally supports whole grains as part of a healthy diet.

Allergen info

Whole triticale flour is derived from wheat and contains gluten. Wheat is one of the 9 FDA major allergens.

Products containing Whole Triticale Flour

Compare products →
Sort by: Sugar Protein Sodium Calories
Kashi US Kashi Pizza Mushroom Trio & Spinach 5.35Oz Vegetable Based Products / Meals - Not Ready to Eat (Frozen) High in sodium — 22% DV per serving —kcal 10.7Protein 6Fat 36.5Carbs Kashi US Kashi Pizza Mediterranean 12.7Oz Vegetable Based Products / Meals - Not Ready to Eat (Frozen) High in sodium — 28% DV per serving —kcal 12.7Protein 7.5Fat 31Carbs Kashi US Kashi Entre's India Tikka Masala 5.6Oz Vegetable Based Products / Meals - Not Ready to Eat (Frozen) —kcal 10.2Protein 5.9Fat 29.5Carbs Kashi US Kashi Pizza Roasted Vegetable Thin Crust 12.2Oz Vegetable Based Products / Meals - Not Ready to Eat (Frozen) High in sodium — 28% DV per serving —kcal 12.5Protein 8.4Fat 24.5Carbs Kashi US Kashi Pizza Mushroom Trio & Spinach 11.9Oz Vegetable Based Products / Meals - Not Ready to Eat (Frozen) High in sodium — 29% DV per serving High in saturated fat — 23% DV per serving —kcal 12.7Protein 8.3Fat 24.6Carbs Kashi US Kashi Pizza Margherita Thin Crust 11.9Oz Vegetable Based Products / Meals - Not Ready to Eat (Frozen) High in sodium — 28% DV per serving High in saturated fat — 20% DV per serving —kcal 12.8Protein 8.4Fat 25.7Carbs Kashi US Kashi Entre's Greek Tzatziki 5.25Oz Vegetable Based Products / Meals - Not Ready to Eat (Frozen) High in sodium — 21% DV per serving 203kcal 11.1Protein 6.6Fat 29.7Carbs Kashi US Kashi Pizza Mediterranean 5.5Oz Vegetable Based Products / Meals - Not Ready to Eat (Frozen) High in sodium — 26% DV per serving High in saturated fat — 22% DV per serving 248kcal 11.1Protein 7.9Fat 36.3Carbs Kashi US Kashi Pizza Margherita Thin Crust 5.2Oz Vegetable Based Products / Meals - Not Ready to Eat (Frozen) High in sodium — 25% DV per serving 245kcal 11.3Protein 7.1Fat 37.1Carbs Kashi US Kashi Pizza Roasted Vegetable Thin Crust 5.4Oz Vegetable Based Products / Meals - Not Ready to Eat (Frozen) High in sodium — 24% DV per serving 244kcal 10Protein 7.2Fat 38Carbs 12 Grain Bread NOT A BRANDED ITEM 12 Grain Bread Breads & Buns 233kcal 11.6Protein 4.7Fat 44.2Carbs Small Planet Foods, Inc. Pita Puffs, Chive & Sea Salt Other Snacks 464kcal 10.7Protein 17.9Fat 67.9Carbs
Wheat Gluten (23 products) Yeast (23 products) Whole Barley Flour (22 products) Salt (21 products) Whole Rye Flour (21 products) Oat Fiber (20 products) Wheat Flour (19 products) Water (19 products) Whole Oat Flour (18 products) Enzymes (18 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.