VITALICIOUS

Flatbread Sandwiches — Nutrition Facts & Ingredients

UPC 826246910039 Manufacturer: Vitalicious, Inc Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1 SANDWICH, 90 g): 120 calories. Per 100 g: 133 calories, 11.1 g protein, 1.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 SANDWICH (90g)

Amount per servingCalories
120
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 325mg 14%
Total Carbohydrate 19.0g 7%
Dietary Fiber 7.0g 25%
Total Sugars 2.0g
Protein 10.0g
Vitamin D 3.0mcg 15%
Calcium 39.6mg 3%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

133 calories in 100 g
Protein11.1 g
Carbohydrates21.1 g
Sugars2.2 g
Dietary fiber7.8 g
Net carbs (carbohydrates minus fiber)13.3g
Fat1.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium361 mg
Calcium44 mg
Iron4 mg
Vitamin A500 mcg
Vitamin C13.3 mg
Vitamin D3.3 mcg

Where to buy

Search on Amazon for Flatbread Sandwiches

Prices and availability are set by the retailer.

Ingredients

As Calcium Carbonate From Ground Limestone, As Cholecaleiferol, As Copper Sulfate, As Cyanocobalamin, As D-calcium Pantothenate, As Dl-alpha-tocopheryl Acetate, As Ferric Orthoshophosphate, As Palmitate, As Pyrodoxine Hcl, As Sodium Selenite, As Thiamine Mononitrate, As Zinc Oxide, Ascorbic Acid, Baking Soda, Beta Carotene, Biotin, Calcium, Cheddar Cheese Flavor, Choline Chloride, Copper, Corn Starch, Cultured Pasteurized Milk, Cultured Pasteurized Skim Milk, Cyanocobalamin, Dextrose, Distilled Vinegar, Dried Wheat Sour Dough, Egg Whites, Enzymes, Folic Acid, Green Peppers, Guar Gum, Inulin, Iron, Lecithin, Locust Bean Gum, Lutein, Malted Barley Flour, Monocalcium Phosphate Algal Oil, Natural Flavors, Nonfat Milk, Oat Fiber, Onion Powder, Pantothenic Acid, Paprika Extract, Potassium Bicarbonate, Pyridoxine Hydrochloride, Rebaudioside-a, Red Peppers, Riboflavin, Salt, Selenium, Sharp Cheddar Flavor, Sodium Acid Pyrophosphate, Sodium Citrate, Soy Fiber, Soy Flour, Soy Protein Concentrate, Soybean Oil, Spice, Sugar, Thiamine, Tomato Concentrate, Tumeric Extract, Vitamin A, Vitamin D, Vitamin E, Vitamins And Minerals: Zinc, Water, Wheat Bran, Wheat Flour, Wheat Gluten, Whole Barley Flour, Whole Brown Rice Flour, Whole Buckwheat Flour, Whole Oat Flour, Whole Rye Flour, Whole Triticale Flour, Whole Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Flatbread Sandwiches?

Per 100 g of Flatbread Sandwiches there are 133 calories.

How much protein is in Flatbread Sandwiches?

Per 100 g of Flatbread Sandwiches there are 11.11 g protein.

How many carbohydrates are in Flatbread Sandwiches?

Per 100 g of Flatbread Sandwiches there are 21.11 g carbohydrates. Of which 2.22 g sugars.

How much sugar is in Flatbread Sandwiches?

Per 100 g of Flatbread Sandwiches there are 2.22 g sugars.

How much sodium (salt) is in Flatbread Sandwiches?

Per 100 g of Flatbread Sandwiches there are 361.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Flatbread Sandwiches?

Per 100 g of Flatbread Sandwiches there are 7.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Flatbread Sandwiches?

The main ingredients in Flatbread Sandwiches are: As Calcium Carbonate From Ground Limestone, As Cholecaleiferol, As Copper Sulfate, As Cyanocobalamin, As D-calcium Pantothenate.

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Level of processing

5
Ultra-Processed
81 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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