Olson's Baking Company, LLC

Pistachio Creme Cake Sliced, Pistachio — Nutrition Facts & Ingredients

UPC 79879400181 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
160per serving
Protein
4.4 gper 100 g
Carbs
44.4 gper 100 g
Fat
17.8 gper 100 g

Where to buy

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Per serving (1 slice, 45 g): 160 calories. Per 100 g: 356 calories, 4.4 g protein, 17.8 g fat.

Label highlights: High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 slice (45g)

Amount per servingCalories
160
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 54.9mg 2%
Total Carbohydrate 20.0g 7%
Dietary Fiber 0g 0%
Total Sugars 10.0g
Includes 10.0g Added Sugars 20%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 14.8mg 1%
Iron 2.0mg 11%
Potassium 48.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

356 calories in 100 g
Protein4.4 g
Carbohydrates44.4 g
Sugars22.2 g
Added sugars22.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)44.4g
Fat17.8 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol44 mg
Sodium122 mg
Calcium33 mg
Potassium107 mg
Iron4.4 mg
Vitamin D0 mcg

Where to buy Pistachio Creme Cake Sliced, Pistachio

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Cellulose Gum, Citric Acid, Enriched Wheat Flour Bleached, Enzymes, FD&C Yellow #5 And Blue #1, Flour, Folic Acid, Food Starch Modified, Guar Gum, Iron, Leavening, Mono And Diesters Of Fatty Acids, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Potassium Sorbate, Propylene Glycol, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soybean Sunflower Oil, Sugar, Thiamine Mononitrate, Water, Wheat Gluten, Whey, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Pistachio Creme Cake Sliced, Pistachio?

Per 100 g of Pistachio Creme Cake Sliced, Pistachio there are 356 calories.

How much protein is in Pistachio Creme Cake Sliced, Pistachio?

Per 100 g of Pistachio Creme Cake Sliced, Pistachio there are 4.44 g protein.

How many carbohydrates are in Pistachio Creme Cake Sliced, Pistachio?

Per 100 g of Pistachio Creme Cake Sliced, Pistachio there are 44.44 g carbohydrates. Of which 22.22 g sugars.

How much sugar is in Pistachio Creme Cake Sliced, Pistachio?

Per 100 g of Pistachio Creme Cake Sliced, Pistachio there are 22.22 g sugars.

How much sodium (salt) is in Pistachio Creme Cake Sliced, Pistachio?

Per 100 g of Pistachio Creme Cake Sliced, Pistachio there are 122.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pistachio Creme Cake Sliced, Pistachio?

Per 100 g of Pistachio Creme Cake Sliced, Pistachio there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pistachio Creme Cake Sliced, Pistachio?

The main ingredients in Pistachio Creme Cake Sliced, Pistachio are: Baking Soda, Cellulose Gum, Citric Acid, Enriched Wheat Flour Bleached, Enzymes.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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