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Graham Cracker Pie Crust, Graham Cracker — Nutrition Facts & Ingredients

UPC 21130116775 Manufacturer: Safeway, Inc. Crusts & Dough Updated Sep 27, 2026

Graham Cracker Pie Crust, Graham Cracker
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
130per serving
Protein
3.9 gper 100 g
Carbs
65.4 gper 100 g
Fat
23.1 gper 100 g

Where to buy

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Per serving (0.1 crust, 26 g): 130 calories. Per 100 g: 500 calories, 3.9 g protein, 23.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size0.1 crust (26g)

Amount per servingCalories
130
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 17.0g 6%
Dietary Fiber 0g 0%
Total Sugars 7.0g
Includes 7.0g Added Sugars 14%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 9.9mg 1%
Iron 0.8mg 4%
Potassium 20.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein3.9 g
Carbohydrates65.4 g
Sugars26.9 g
Added sugars26.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)65.4g
Fat23.1 g
Saturated fat13.5 g
Trans fat0 g
Cholesterol0 mg
Sodium500 mg
Calcium38 mg
Potassium77 mg
Iron3.1 mg
Vitamin D0 mcg

Where to buy Graham Cracker Pie Crust, Graham Cracker

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Canola Oil, Corn Syrup, Each Of The Following: Corn Starch, Enriched Wheat Flour, Folic Acid, Graham Crumbs, Hydrogenated Vegetable Shortening, Malt Extract, Molasses, Monocalcium Phosphate, Niacin, Palm Kernel Oil, Palm Oil, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Lecithin, Sugar, Thiamine Mononitrate, Wheat Flour, Whole Wheat Flour

Frequently asked questions

How many calories are in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 500 calories.

How much protein is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 3.85 g protein.

How many carbohydrates are in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 65.38 g carbohydrates. Of which 26.92 g sugars.

How much sugar is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 26.92 g sugars.

How much sodium (salt) is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Graham Cracker Pie Crust, Graham Cracker?

The main ingredients in Graham Cracker Pie Crust, Graham Cracker are: Baking Soda, Canola Oil, Corn Syrup, Each Of The Following: Corn Starch, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
23 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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