Kellogg Company US

Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz

UPC 38000001314 Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) Updated Sep 27, 2026

Calories
111per serving
Protein
4.5 gper 100 g
Carbs
57 gper 100 g
Fat
31.7 gper 100 g

Where to buy

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Per serving (1 Tub, 21 g): 111 calories. Per 100 g: 530 calories, 4.5 g protein, 31.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tub (21g)

Amount per servingCalories
111
% Daily Value*
Total Fat 6.7g 9%
Saturated Fat 1.9g 10%
Trans Fat 0g
Cholesterol 0.2mg 0%
Sodium 65.3mg 3%
Total Carbohydrate 12.0g 4%
Dietary Fiber 0.5g 2%
Total Sugars 0.6g
Protein 0.9g
Vitamin D 0mcg 0%
Calcium 8.0mg 1%
Iron 0.1mg 1%
Potassium 86.3mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

530 calories in 100 g
Protein4.5 g
Carbohydrates57 g
Sugars2.8 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)54.5g
Fat31.7 g
Saturated fat9.2 g
Trans fat0 g
Cholesterol1 mg
Sodium311 mg
Calcium38 mg
Potassium411 mg
Iron0.7 mg
Vitamin A9 mcg
Vitamin C13 mg
Vitamin D0 mcg

Where to buy Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Blue Cheese, Butter, Buttermilk, Cheddar Cheese, Cheese Cultures, Citric Acid, Coconut Oil, Corn Oil, Corn Starch, Cottonseed Oil, Cream, Cultures, Degerminated Yellow Corn Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Dried Potatoes, Enzymes, Lactic Acid, Maltodextrin, Milk, Mono- And Diglycerides, Monosodium Glutamate, Natural And Artificial Flavors, Nonfat Milk, Onion Powder, Rice Flour, Salt, Sodium Caseinate, Soybean Oil, Sugar, Sunflower Oil, Vegetable Oil, Wheat Starch, Whey, Yeast Extract, Yellow 5 Lake, Yellow 6 Lake

Frequently asked questions

How many calories are in Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz?

Per 100 g of Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz there are 530 calories.

How much protein is in Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz?

Per 100 g of Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz there are 4.5 g protein.

How many carbohydrates are in Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz?

Per 100 g of Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz there are 57.0 g carbohydrates. Of which 2.8 g sugars.

How much sugar is in Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz?

Per 100 g of Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz there are 2.8 g sugars.

How much sodium (salt) is in Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz?

Per 100 g of Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz there are 311.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz?

Per 100 g of Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz?

The main ingredients in Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz are: Blue Cheese, Butter, Buttermilk, Cheddar Cheese, Cheese Cultures.

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Level of processing

5
Ultra-Processed
38 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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