French Onion Dip — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 g): 50 calories. Per 100 g: 167 calories, 3.3 g protein, 10 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidified Sour Cream, And Soy Protein, Calcium Disodium EDTA, Carrageenan, Cheese Culture, Citric Acid, Corn And Wheat Gluten, Cream, Dehydrated Onion, Disodium Inosinate And Disodium Guanylate, Dried Romano Cheese, Enzymes, Garlic, Gelatin, Guar Gum, Hydrolyzed, Lactic Acid, Maltodextrin, Milk, Modified Food Starch, Mono Potassium Phosphate, Mono- And Diglycerides, Natural And Artificial Flavor, Non-fat Dry Milk, Onion Powder, Part-skim Cow's Milk, Pectin, Potassium Sorbate, Preserves Freshness, Propylene Glycol Monoester, Protects Flavor, Salt, Sodium Caseinate, Sodium Phosphate, Sorbic Acid And Sodium Benzoate, Soybean And Cottonseed Oil, Sugar, Tapioca Flour, Titanium Dioxide, To Protect Flavor, Water, Xanthan Gum
Frequently asked questions
How many calories are in French Onion Dip?
Per 100 g of French Onion Dip there are 167 calories.
How much protein is in French Onion Dip?
Per 100 g of French Onion Dip there are 3.33 g protein.
How many carbohydrates are in French Onion Dip?
Per 100 g of French Onion Dip there are 16.67 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in French Onion Dip?
Per 100 g of French Onion Dip there are 3.33 g sugars.
How much sodium (salt) is in French Onion Dip?
Per 100 g of French Onion Dip there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in French Onion Dip?
Per 100 g of French Onion Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in French Onion Dip?
The main ingredients in French Onion Dip are: Acidified Sour Cream, And Soy Protein, Calcium Disodium EDTA, Carrageenan, Cheese Culture.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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