EMIL'S

Pizza, Sausage & Pepperoni — Nutrition Facts & Ingredients

UPC 50732412947 Manufacturer: Emil's Pizza, Inc. Pizza Updated Sep 27, 2026

Per serving (5.4 ONZ, 153 g): 390 calories. Per 100 g: 255 calories, 14.4 g protein, 13.7 g fat.

Label highlights: High in sodium — 39% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.4 ONZ (153g)

Amount per servingCalories
390
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 44.4mg 15%
Sodium 900mg 39%
Total Carbohydrate 31.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 22.0g
Calcium 399mg 31%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

255 calories in 100 g
Protein14.4 g
Carbohydrates20.3 g
Sugars1.3 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)19.0g
Fat13.7 g
Saturated fat6.5 g
Trans fat0 g
Cholesterol29 mg
Sodium588 mg
Calcium261 mg
Iron0.7 mg
Vitamin A39.3 mcg
Vitamin C0 mg

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Ingredients

Annatto, Beef, Beet Powder, Beta Carotene, BHA, BHT, Calcium Proprionate, Cheese Cultures, Citric Acid, Colby Cheese, Corn Syrup Solids, Crust, Dextrose, Disodium Inosinate And Disodium Guanylate, Enzymes, Flavoring, Garlic Powder, L-cysteine, Lactic Acid Starter Culture, Natural Flavors, Oleoresin Of Paprika, Palm Oil, Paprika, Part Skim Mozzarella Cheese, Pasteurized Cultured Milk, Pasteurized Part-skim Milk, Pepperoni, Pork, Potassium Sorbate, Preservative, Propyl Gallate, Salt, Sauce, Sausage, Sodium Benzoate, Sodium Nitrite, Spices, Sugar, Tomato Paste, Tomato Puree, Vegetable Color, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Pizza, Sausage & Pepperoni?

Per 100 g of Pizza, Sausage & Pepperoni there are 255 calories.

How much protein is in Pizza, Sausage & Pepperoni?

Per 100 g of Pizza, Sausage & Pepperoni there are 14.38 g protein.

How many carbohydrates are in Pizza, Sausage & Pepperoni?

Per 100 g of Pizza, Sausage & Pepperoni there are 20.26 g carbohydrates. Of which 1.31 g sugars.

How much sugar is in Pizza, Sausage & Pepperoni?

Per 100 g of Pizza, Sausage & Pepperoni there are 1.31 g sugars.

How much sodium (salt) is in Pizza, Sausage & Pepperoni?

Per 100 g of Pizza, Sausage & Pepperoni there are 588.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza, Sausage & Pepperoni?

Per 100 g of Pizza, Sausage & Pepperoni there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza, Sausage & Pepperoni?

The main ingredients in Pizza, Sausage & Pepperoni are: Annatto, Beef, Beet Powder, Beta Carotene, BHA.

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Level of processing

5
Ultra-Processed
44 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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