Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 2.6 gper 100 g
- Carbs
- 60.5 gper 100 g
- Fat
- 21.1 gper 100 g
Where to buy
Per serving (1 COOKIE, 38 g): 170 calories. Per 100 g: 447 calories, 2.6 g protein, 21.1 g fat.
Nutrition Facts
Serving size1 COOKIE (38g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Artificial Flavors, Baking Soda, Calcium Disodium EDTA, Each Of The Following: Water, Eggs, Enriched Bleached Flour, Folic Acid, Iron, Macadamia Nuts, Margarine, Molasses Corn Syrup Solids, Mono- And Diglycerides, Natural And Artificial Flavors, Natural Vanilla Extract, Niacin, Nonfat Dry Milk, Palm Kernel Palm Oils, Palm Oil, Preservative, Riboflavin, Salt, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vegetable Oil, Vitamin A Palmitate, Water, Wheat Flour, White Confectionery Chunks
Frequently asked questions
How many calories are in Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut?
Per 100 g of Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut there are 447 calories.
How much protein is in Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut?
Per 100 g of Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut there are 2.63 g protein.
How many carbohydrates are in Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut?
Per 100 g of Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut there are 60.53 g carbohydrates. Of which 34.21 g sugars.
How much sugar is in Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut?
Per 100 g of Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut there are 34.21 g sugars.
How much sodium (salt) is in Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut?
Per 100 g of Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut there are 421.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut?
Per 100 g of Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut?
The main ingredients in Gourmet Bakery Style Cookie Dough, White Chunk Macadamia Nut are: Annatto, Artificial Flavors, Baking Soda, Calcium Disodium EDTA, Each Of The Following: Water.
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