FAMILY FOODS INTERNATIONAL

Teriyaki Peas — Nutrition Facts & Ingredients

UPC 46872091630 Manufacturer: Family Food Company, Inc. Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (0.33 cup, 30 g): 120 calories. Per 100 g: 400 calories, 13.3 g protein, 6.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.33 cup (30g)

Amount per servingCalories
120
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 228mg 10%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 15g
Protein 4.0g
Calcium 9.9mg 1%
Iron 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein13.3 g
Carbohydrates73.3 g
Sugars50 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)70.0g
Fat6.7 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol0 mg
Sodium760 mg
Calcium33 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Teriyaki Peas

Prices and availability are set by the retailer.

Ingredients

Basil, Brown Sugar, Chili, Chili Powder, Corn Starch, Dried Laver, Gum Arabic, Licorice, Maltose, Monosodium Glutamate, Palm Oil, Pea, Pepper, Salt, Sesame, Sichuan Pepper, Soy Sauce, Soybean, Sugar, Tangerine, Water, Wheat, Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in Teriyaki Peas?

Per 100 g of Teriyaki Peas there are 400 calories.

How much protein is in Teriyaki Peas?

Per 100 g of Teriyaki Peas there are 13.33 g protein.

How many carbohydrates are in Teriyaki Peas?

Per 100 g of Teriyaki Peas there are 73.33 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Teriyaki Peas?

Per 100 g of Teriyaki Peas there are 50.0 g sugars.

How much sodium (salt) is in Teriyaki Peas?

Per 100 g of Teriyaki Peas there are 760.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Teriyaki Peas?

Per 100 g of Teriyaki Peas there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Teriyaki Peas?

The main ingredients in Teriyaki Peas are: Basil, Brown Sugar, Chili, Chili Powder, Corn Starch.

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Level of processing

4
Highly Processed
24 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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