Whole Foods Market, Kale And Corn Chowder — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 1.7 gper 100 g
- Carbs
- 8.6 gper 100 g
- Fat
- 0.4 gper 100 g
Where to buy
Per serving (1 cup, 232 g): 100 calories. Per 100 g: 43 calories, 1.7 g protein, 0.4 g fat.
Nutrition Facts
Serving size1 cup (232g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Whole Foods Market, Kale And Corn Chowder
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Bay Leaves, Bell Peppers, Black Pepper, Cabbage, Carrots, Celery, Corn, Corn Starch, Cyanocobalamin, Garlic Cloves, Kale, Liquid Aminos, Onions, Onions Carrots, Parsley, Parsnips Turnips, Sea Salt Carrageenan, Sodium Citrate Potassium Citrate, Soy Milk Soybeans Calcium Carbonate, Soybean Protein, Stock, Sweet Potatoes, Thyme, Tomatoes, Turmeric White Pepper, Vitamin A Palmitate, Vitamin D2, Vitamin E Riboflavin, Water, Yeast, Zinc Sulfate
Frequently asked questions
How many calories are in Whole Foods Market, Kale And Corn Chowder?
Per 100 g of Whole Foods Market, Kale And Corn Chowder there are 43 calories.
How much protein is in Whole Foods Market, Kale And Corn Chowder?
Per 100 g of Whole Foods Market, Kale And Corn Chowder there are 1.72 g protein.
How many carbohydrates are in Whole Foods Market, Kale And Corn Chowder?
Per 100 g of Whole Foods Market, Kale And Corn Chowder there are 8.62 g carbohydrates. Of which 1.29 g sugars.
How much sugar is in Whole Foods Market, Kale And Corn Chowder?
Per 100 g of Whole Foods Market, Kale And Corn Chowder there are 1.29 g sugars.
How much sodium (salt) is in Whole Foods Market, Kale And Corn Chowder?
Per 100 g of Whole Foods Market, Kale And Corn Chowder there are 32.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Foods Market, Kale And Corn Chowder?
Per 100 g of Whole Foods Market, Kale And Corn Chowder there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Foods Market, Kale And Corn Chowder?
The main ingredients in Whole Foods Market, Kale And Corn Chowder are: Bay Leaves, Bell Peppers, Black Pepper, Cabbage, Carrots.
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