LA BREE'S BAKERY

La Bree's Bakery, Mini Cupcakes, Mango — Nutrition Facts & Ingredients

UPC 74555047872 Manufacturer: Labree's Bakery Inc Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (3 PIECES, 74 g): 300 calories. Per 100 g: 405 calories, 2.7 g protein, 20.3 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 PIECES (74g)

Amount per servingCalories
300
% Daily Value*
Total Fat 15g 19%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 20.0mg 7%
Sodium 200mg 9%
Total Carbohydrate 42.0g 15%
Dietary Fiber 0g 0%
Total Sugars 34.0g
Protein 2.0g
Calcium 20.0mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

405 calories in 100 g
Protein2.7 g
Carbohydrates56.8 g
Sugars46.0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)56.8g
Fat20.3 g
Saturated fat8.1 g
Trans fat0 g
Cholesterol27 mg
Sodium270 mg
Calcium27 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search Amazon for La Bree's Bakery, Mini Cupcakes, MangoSearch Walmart for La Bree's Bakery, Mini Cupcakes, MangoSearch Instacart for La Bree's Bakery, Mini Cupcakes, Mango

Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour, Cake, Citric Acid, Corn Starch, Corn Syrup, Datem, Dextrose, Eggs, Flour, Folic Acid, Food Starch Modified, Guar Gum, Gum Arabic, Icing, Iron, Mono- And Diglycerides, Natural And Artificial Mango Flavor, Natural And Artificial Vanilla Flavor, Niacin, Oleyl Lactylic Acid, Palm Oil, Phosphoric Acid, Polysorbate 60, Potassium Sorbate, Preservative, Preservatives, Propylene Glycol Monoesters, Red 40, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Propionate And Potassium Sorbate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Vegetable Shortening, Vital Wheat Gluten, Water, Whey, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in La Bree's Bakery, Mini Cupcakes, Mango?

Per 100 g of La Bree's Bakery, Mini Cupcakes, Mango there are 405 calories.

How much protein is in La Bree's Bakery, Mini Cupcakes, Mango?

Per 100 g of La Bree's Bakery, Mini Cupcakes, Mango there are 2.7 g protein.

How many carbohydrates are in La Bree's Bakery, Mini Cupcakes, Mango?

Per 100 g of La Bree's Bakery, Mini Cupcakes, Mango there are 56.76 g carbohydrates. Of which 45.95 g sugars.

How much sugar is in La Bree's Bakery, Mini Cupcakes, Mango?

Per 100 g of La Bree's Bakery, Mini Cupcakes, Mango there are 45.95 g sugars.

How much sodium (salt) is in La Bree's Bakery, Mini Cupcakes, Mango?

Per 100 g of La Bree's Bakery, Mini Cupcakes, Mango there are 270.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in La Bree's Bakery, Mini Cupcakes, Mango?

Per 100 g of La Bree's Bakery, Mini Cupcakes, Mango there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in La Bree's Bakery, Mini Cupcakes, Mango?

The main ingredients in La Bree's Bakery, Mini Cupcakes, Mango are: Artificial Flavors, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour, Cake.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

5
Ultra-Processed
47 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Labree's Bakery Inc

Nutrition facts for other products from Labree's Bakery Inc:

All Labree's Bakery Inc products →