Pumpkin Cheesecake — Nutrition Facts & Ingredients
Per serving (1 SLICE, 112 g): 382 calories. Per 100 g: 341 calories, 4.5 g protein, 22.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 65% DV (high at 20% DV or more)
- Cholesterol: 41% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SLICE (112g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Allspice Powder, An Emulsifier, And Mono Diglycerides, And Stabilizers, Brown Sugar, Carob Bean Gum, Carrageenan, Cinnamon Powder, Cloves, Cream, Cream Cheese, Eggs, Ginger Powder, Heavy Cream, Natural Flavorings, Nutmeg, Pasteurized Cultured Milk And Cream, Pecans, Potato Starch, Rice Flour, Salt, Soy Lecithin, Sugar, Tapioca Flour, Tara Gum, Unsalted Butter, Vanilla, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Pumpkin Cheesecake?
Per 100 g of Pumpkin Cheesecake there are 341 calories.
How much protein is in Pumpkin Cheesecake?
Per 100 g of Pumpkin Cheesecake there are 4.46 g protein.
How many carbohydrates are in Pumpkin Cheesecake?
Per 100 g of Pumpkin Cheesecake there are 24.11 g carbohydrates. Of which 19.64 g sugars.
How much sugar is in Pumpkin Cheesecake?
Per 100 g of Pumpkin Cheesecake there are 19.64 g sugars.
How much sodium (salt) is in Pumpkin Cheesecake?
Per 100 g of Pumpkin Cheesecake there are 180.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pumpkin Cheesecake?
Per 100 g of Pumpkin Cheesecake there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pumpkin Cheesecake?
The main ingredients in Pumpkin Cheesecake are: Allspice Powder, An Emulsifier, And Mono Diglycerides, And Stabilizers, Brown Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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