Shrimp & Artichoke Poppers — Nutrition Facts & Ingredients
- Calories
- 90per serving
- Protein
- 9.3 gper 100 g
- Carbs
- 13.9 gper 100 g
- Fat
- 13.9 gper 100 g
Where to buy
Per serving (2 - 3/4 OZ. APPETIZERS, 43 g): 90 calories. Per 100 g: 209 calories, 9.3 g protein, 13.9 g fat.
Nutrition Facts
Serving size2 - 3/4 OZ. APPETIZERS (43g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Shrimp & Artichoke Poppers
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Spice, Artichokes, Carob Bean Gum, Cheese Culture, Coating: Enriched Wheat Flour, Corn Starch, Cream, Cream And Parmesan Cheese, Egg White Powder, Enriched With Niacin, Fermented Soybeans, Filling: Shellfish, Flavor, Folic Acid, Food Starch Modified, Guar Gum, Leavening, Lemon Juice, Maltodextrin, Milk, Modified Cellulose Gum, Modified Corn Starch, Mononitrate, Natural Flavors, Onion Powder, Pasteurized Nonfat Milk, Reduced Iron, Riboflavin, Rice, Salt, Shrimp, Sodium Acid Pyrophosphate And Sodium Bicarbonate, Sodium Caseinate, Sodium Phosphate, Soybean Oil, Soybean Sauce, Soybean Sauce Powder, Spices, Stabilizer, Sugar, Thiamine, Wheat, Whey Protein Concentrate, Xanthan Gum, Yeast, Yellow Corn Flour
Frequently asked questions
How many calories are in Shrimp & Artichoke Poppers?
Per 100 g of Shrimp & Artichoke Poppers there are 209 calories.
How much protein is in Shrimp & Artichoke Poppers?
Per 100 g of Shrimp & Artichoke Poppers there are 9.3 g protein.
How many carbohydrates are in Shrimp & Artichoke Poppers?
Per 100 g of Shrimp & Artichoke Poppers there are 13.95 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Shrimp & Artichoke Poppers?
Per 100 g of Shrimp & Artichoke Poppers there are 0.0 g sugars.
How much sodium (salt) is in Shrimp & Artichoke Poppers?
Per 100 g of Shrimp & Artichoke Poppers there are 488.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Shrimp & Artichoke Poppers?
Per 100 g of Shrimp & Artichoke Poppers there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Shrimp & Artichoke Poppers?
The main ingredients in Shrimp & Artichoke Poppers are: And Spice, Artichokes, Carob Bean Gum, Cheese Culture, Coating: Enriched Wheat Flour.
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